PEACH GINGER APPLESAUCE
Categories Condiment/Spread Side Kid-Friendly Quick & Easy Apple Fall Healthy
Yield 8 cups
Number Of Ingredients 6
Steps:
- STOVE TOP: Add apple slices, peaches, cider (or apple juice concentrate), lemon juice, ginger, and almond extract to large pan. Bring liquid in bottom of pan to a boil over medium high heat, lower heat to medium, cover and cook for 45-60 minutes, stirring every 15 minutes, until apples and skin are soft. SLOW COOKER: Add ingredients, cover, and cook 3 hours on high or 5 hours on low, until apples and skin are soft. (Note: Slow cookers can vary; cooking times are approximate.) BLEND IT: Use an immersion blender (or blender or food processor) to blend the cooked apples into a sauce consistency with whatever texture you prefer--smooth or chunky. (The skin should blend in easily; if not, return to stove or slow cooker and continue cooking until softened enough to blend.) STORE IT: Refrigerate for up to 1 week or freeze for up to 1 year. Use water process canning to store it at room temperature for up to 1 year.
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Madhi Wa Bobi
m@gmail.comThis is a great recipe for beginners.
Isaac Enu
i@hotmail.frThis applesauce is the perfect addition to pancakes, waffles, or oatmeal.
Fahim Jaan Fahim
fahimj63@gmail.comI love that I can control the amount of sweetness in this applesauce.
Janet Milner
milner_j@aol.comThis is a great recipe for using up leftover peaches and apples.
Itumeleng Ditlhareng
d55@gmail.comI'll definitely be making this applesauce again.
Resham Chand
chand_r@hotmail.comThis applesauce is the perfect fall treat.
Angel Rose
rose.angel64@yahoo.comI love the combination of peaches and ginger in this applesauce.
Melissa Chambers
c.melissa@aol.comThis is a great recipe for beginners. It's simple to follow and the results are delicious.
Ryan J
j_r@hotmail.comI've made this applesauce several times now and it's always a hit. It's the perfect addition to pancakes, waffles, or oatmeal.
kim doha
doha-kim74@gmail.comThis applesauce is so easy to make and it's so delicious. I love that I can control the amount of sweetness by adding more or less sugar.
Siphiwo Mali
siphiwom@hotmail.comI'm not a big fan of applesauce, but this recipe changed my mind. The peaches and ginger add so much flavor that it's hard to resist.
A R Akash Sorkar
a.s99@yahoo.comThis is a great recipe for using up leftover peaches and apples. I also added a bit of cinnamon and nutmeg to give it a warm, autumnal flavor.
Richard Butler
rbutler@hotmail.comI made this applesauce yesterday and it was a hit with my family. The flavors are so well-balanced and the texture is perfect. I'll definitely be making this again.
Angel Star
star_a@hotmail.comThis peach ginger applesauce is a delicious and easy-to-make recipe. I love the combination of sweet peaches, tart apples, and spicy ginger. It's the perfect fall treat.