PEACH STREUSEL COFFEE CAKE
Adapted from a Betty Crocker recipe, this makes a really tasty coffee cake with ingredients usually on hand in your pantry. (Preparation time does not include 1 hour rising time)
Provided by ghostlyvision
Categories Yeast Breads
Time 55m
Yield 1 coffee cake, 9 serving(s)
Number Of Ingredients 14
Steps:
- Make streusel; in a small bowl mix flour, brown sugar and cinnamon, cut in margarine until it resembles crumbs, add pecans if desired. Cover and chill while making the cake.
- Dissolve yeast in warm water in large mixer bowl. Add sugar, salt, egg, margarine and 1 1/4 cup of the flour. Beat on medium speed, scraping bowl frequently, for 2 minutes. Stir in remaining flour.
- Drop half of the batter by tablespoonfuls into a greased 8x8x2 or 9x9x2 inches square pan, spreading batter to edges; arrange drained peaches over batter, sprinke half of the streusel over the peaches/batter. Drop the remaining batter by tablespoonfuls into pan evenly, sprinkle with remaining streusel. Cover, let rise in a warm place until double, about an hour.
- Heat oven to 350°, uncover and bake until golden brown, 30 - 35 minutes, cool in pan on wire rack or loosen coffee cake, remove from pan to wire rack and let cool.
- Mix the reserved 1 tablespoon and 1 teaspoon syrup from the peaches with 1/2 cup powdered sugar into a glaze, drizzle over coffee cake while still warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #fruit #summer #coffee-cakes #seasonal #quick-breads #pitted-fruit #peaches #brunch #taste-mood #sweet #4-hours-or-less
You'll also love
Sm Bokul
[email protected]This coffee cake is a delicious and easy way to impress your guests. It's sure to be a hit at your next party.
Ainagil Awagl
[email protected]I've never made coffee cake before, but this recipe was so easy to follow. I'm really happy with how it turned out.
Nance Jensen
[email protected]This coffee cake is a great make-ahead breakfast or snack. It's also perfect for potlucks and bake sales.
Maria Mastrangelo
[email protected]I'm not usually a fan of fruit in my coffee cake, but this one is an exception. The peaches are perfectly balanced with the other flavors.
Mr mominn islam
[email protected]This coffee cake is so good, I could eat it for breakfast, lunch, and dinner.
Rimsha iqbal
[email protected]I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.
Abdulatifu Nsamba
[email protected]This coffee cake is a great way to start the day. It's sweet, but not too sweet, and the peaches add a nice tartness.
Hari Raj Tripathi
[email protected]I'm not a big baker, but this coffee cake was so easy to make. I'm definitely going to be making it again.
Cabdi abshir
[email protected]This coffee cake is so moist and flavorful. The peaches add a nice sweetness and the streusel topping is the perfect finishing touch.
Suhail Altaf
[email protected]I love the combination of peaches and cinnamon in this coffee cake. It's a perfect fall treat.
Umii Khan
[email protected]This coffee cake is a great way to use up ripe peaches. It's also a delicious and easy breakfast or snack.
Isma
[email protected]I made this coffee cake for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Mursaleen AMCA
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. The streusel topping is especially popular.
CK KALAD
[email protected]This coffee cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen peaches.
Sk Rokon
[email protected]I'm not usually a fan of coffee cake, but this one is an exception. The peaches and streusel topping make it irresistible.
Kayla Kleinhans
[email protected]This is the best coffee cake I've ever had! The peaches are so juicy and the streusel topping is amazing.
YoDaToAd99
[email protected]I made this coffee cake for my brunch guests and it was a huge success! Everyone loved the sweet and tangy flavor of the peaches, and the streusel topping added a nice crunch.
Qadar Khan
[email protected]This coffee cake was a hit with my family! The streusel topping was perfectly crispy and flavorful, and the cake itself was moist and fluffy. I loved the combination of peaches and cinnamon in the filling.