Make and share this Peanut Butter Corn Chowder recipe from Food.com.
Provided by Denise in NH
Categories Chowders
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Saute onion and celery in butter till tender.
- Remove from heat and add peanut butter stirring until melted.
- Stir in broth and corn.
- Bring to a boil stirring frequently.
- Reduce heat and simmer for 10 minutes, stirring occasionally.
- Remove from heat and stir in cream.
- Reheat just until hot not allowing to come to a boil.
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Sindisiwe Zintle
[email protected]This chowder is delicious! I made it for my family last night and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Stacey K
[email protected]This chowder is amazing! I love the combination of peanut butter and corn. It's the perfect comfort food for a cold day.
Lil Nesquik
[email protected]I love this chowder! It's so creamy and flavorful. The peanut butter adds a unique and delicious flavor. I would definitely recommend this recipe.
Repon Ahmed
[email protected]This chowder is delicious! The peanut butter adds a unique and delicious flavor. I will definitely be making this again.
Md:Shakil Ahmed
[email protected]I made this chowder for my family last night and they all loved it! Even my picky kids ate it up. It's a great recipe for a quick and easy weeknight meal.
Llana Cox
[email protected]This chowder is so creamy and flavorful. I love the combination of peanut butter and corn. It's the perfect comfort food for a cold day.
Hammad Shahbaz
[email protected]I'm always looking for new and interesting soup recipes, and this one definitely fits the bill. The peanut butter adds a unique and delicious flavor. I also love that it's made with fresh corn. It's the perfect soup for a summer lunch or dinner.
Jowiria Mohamed
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. My friends and family love it. It's a great way to use up leftover corn on the cob.
Alexa Jasso
[email protected]I'm not a big fan of peanut butter, but I decided to give this recipe a try. I'm so glad I did! The peanut butter flavor is subtle, but it really adds to the overall flavor of the chowder. It's creamy, flavorful, and the perfect comfort food for a co
Jaung Kook
[email protected]This is the best corn chowder I've ever had! The peanut butter adds a unique and delicious flavor. I will definitely be making this again and again.
allison bain
[email protected]This chowder is easy to make and so delicious. I used frozen corn and it turned out great. I also added a can of diced green chilies for a little extra flavor. My husband and I both loved it.
Hridoy Babu
[email protected]I was skeptical about the peanut butter, but I'm so glad I tried this recipe! The peanut butter adds a delicious richness and creaminess to the chowder. I served it with a side of crusty bread, and it was the perfect meal for a cold night.
Aliyu Ibrahim
[email protected]This peanut butter corn chowder is AH-MAZING! It's creamy, flavorful, and so comforting. I added a little bit of cayenne pepper for a touch of heat, and it was perfect. My family loved it, and I will definitely be making it again.