PEANUT BUTTER FRENCH TOAST
This is my go-to breakfast entree when guests stay over. I can make it the night before and put it in the oven for a great breakfast that everyone loves. The peanut butter can be left out and the French toast is still delicious!-Mary Marlow Leverette, Columbia, South Carolina
Provided by Taste of Home
Time 50m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, combine brown sugar, butter, peanut butter and corn syrup. Bring to a boil. Reduce heat; cook and stir 3-4 minutes or until thickened. Pour into a greased 13x9-in. baking dish; top with bread., In a large bowl, whisk eggs, milk, vanilla and salt; pour over bread. Refrigerate, covered, overnight., Preheat oven to 350°. Remove French toast from refrigerator while oven heats. Bake, uncovered, 30-35 minutes or until a knife inserted in the center comes out clean. Let stand 5-10 minutes before serving. Serve with whipped cream.
Nutrition Facts : Calories 893 calories, Fat 50g fat (21g saturated fat), Cholesterol 384mg cholesterol, Sodium 910mg sodium, Carbohydrate 92g carbohydrate (62g sugars, Fiber 3g fiber), Protein 25g protein.
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Kamran Abbasi
[email protected]I love this recipe! The peanut butter filling is so rich and creamy, and the French toast is always crispy on the outside and fluffy on the inside. I always get compliments when I make this dish.
Dennis Hamilton
[email protected]This is a great recipe for a quick and easy breakfast. The peanut butter filling is delicious, and the French toast is cooked perfectly. I highly recommend this recipe.
Shakie Danger
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover bread. The peanut butter filling is a nice change from the traditional syrup and butter. I will definitely be making this again.
Ramzan Hanif
[email protected]This recipe is a keeper! The peanut butter filling is amazing, and the French toast is cooked to perfection. I will definitely be making this again and again.
fatma gamal
[email protected]I was pleasantly surprised by this recipe. I'm not a huge fan of peanut butter, but this French toast was delicious. The peanut butter filling was subtle and not overpowering, and the French toast was cooked perfectly. I will definitely be making thi
Steven Keath
[email protected]This is one of my favorite French toast recipes. The peanut butter filling is so rich and creamy, and the French toast is always crispy on the outside and fluffy on the inside. I highly recommend this recipe.
Raihan Sheikh
[email protected]I'm not a huge fan of peanut butter, but I thought this recipe was pretty good. The peanut butter filling was subtle and not overpowering, and the French toast was cooked perfectly. I would definitely make this again.
Christopher Thornburg
[email protected]This is a great recipe for a quick and easy breakfast. The peanut butter filling is a nice change from the traditional syrup and butter. I would definitely recommend this recipe to anyone looking for a new way to enjoy French toast.
Lyly Abbas
[email protected]I thought this recipe was just okay. The peanut butter filling was good, but the French toast was a bit dry. I think I would have preferred it with a more moist bread.
Ali Hadar786
[email protected]This recipe was a disaster. The peanut butter filling was too runny and the French toast was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Beathrine Savage
[email protected]This French toast was a bit too sweet for my taste. I think I would have preferred it with less sugar in the peanut butter filling. Overall, it was still a good recipe and I would make it again with a few modifications.
Aneisha Briscoe
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The peanut butter filling was surprisingly delicious, and the French toast was cooked perfectly. I will definitely be making this again.
Mohsin Hussain
[email protected]This is the best peanut butter French toast recipe I've ever tried. The peanut butter filling is creamy and flavorful, and the French toast is crispy and fluffy. I highly recommend this recipe.
Darion Tg
[email protected]I've made this peanut butter French toast several times now and it's always a hit. My kids love it, and it's a great way to use up leftover bread. I usually serve it with fresh fruit and whipped cream.
Shakib Nadan
[email protected]This recipe was easy to follow and the French toast turned out great! I used chunky peanut butter and it gave the filling a nice texture. I also added a drizzle of maple syrup on top and it was the perfect finishing touch.
Dulal Hossain
[email protected]I'm not a huge fan of peanut butter, but this French toast was surprisingly delicious. The peanut butter filling was subtle and not overpowering, and the French toast was cooked to perfection. I would definitely recommend this recipe to anyone lookin
Regina Smith
[email protected]This peanut butter French toast was a hit with my family! The peanut butter filling was rich and creamy, and the French toast was perfectly crispy on the outside and fluffy on the inside. I will definitely be making this again.