PEANUT BUTTER SANDWICH COOKIES
I'm a busy mother of two young children. I work in our school office and help my husband on our hog and cattle farm. When I find time to bake a treat, I like it to be special. The creamy filling gives traditional peanut butter cookies a new twist. -Debbie Kokes, Tabor, South Dakota
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 44 sandwich cookies.
Number Of Ingredients 14
Steps:
- In a large bowl, cream the shortening, peanut butter and sugars until light and fluffy, about 4 minutes. Beat in eggs and vanilla. Combine the flour, baking soda and salt; add to creamed mixture and mix well., Shape into 1-in. balls and place 2 in. apart on ungreased baking sheets. Flatten to 3/8-in. thickness with fork. Bake at 375° for 7-8 minutes or until golden. Remove to wire racks to cool. , For filling, in a large bowl, beat the peanut butter, confectioners' sugar, vanilla and enough milk to achieve spreading consistency. Spread on half of the cookies and top each with another cookie.
Nutrition Facts : Calories 197 calories, Fat 9g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 119mg sodium, Carbohydrate 26g carbohydrate (18g sugars, Fiber 1g fiber), Protein 4g protein.
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Tatiana Nicolas
[email protected]These cookies are a great way to use up leftover peanut butter.
Bulan Bintang
[email protected]I've never been a big fan of peanut butter cookies, but these are delicious!
UK King Pizza hut sibi
[email protected]These cookies are the perfect after-school snack for my kids.
Tajul Islam Islam
[email protected]I love that these cookies are made with simple ingredients that I always have on hand.
Wasif Baig
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
Mugamba Hamidu
[email protected]I've made these cookies several times now and they always turn out perfectly. They're a hit with my family and friends!
Mr Munir
[email protected]These cookies are a great way to use up leftover peanut butter and jelly.
DHS tv
[email protected]I love how these cookies are soft and chewy on the inside and crispy on the outside.
Mia_TheMonkey 9
[email protected]These cookies are a great way to satisfy your sweet tooth without feeling guilty.
mdjakaria gazi
[email protected]I made these cookies for my husband's lunch and he loved them! He said they were the best cookies he's ever had.
Aung Myo
[email protected]These cookies are the perfect treat for a party or potluck.
Cliky
[email protected]I've never made peanut butter sandwich cookies before, but these were so easy to make and they turned out great!
babar gujjar
[email protected]These cookies are so addictive! I can't stop eating them.
Brandy Book
[email protected]I made these cookies with my kids and they had a great time helping me. They loved eating the cookies too!
Kenneth Krueger
[email protected]These cookies are a great way to use up leftover peanut butter and jelly.
Ann gracious gancy
[email protected]I'm not a big fan of peanut butter, but I really enjoyed these cookies. The jelly filling is the perfect addition.
Emma Moseley
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Prashan Grg
[email protected]These cookies are so delicious and easy to make! I love the combination of peanut butter and jelly.
Galiwango Stuart
[email protected]I've made these cookies several times now and they always turn out perfectly. They're a hit with my family and friends!
Elisha S.Kamusaki
[email protected]These peanut butter sandwich cookies are the perfect balance of sweet and salty, and they're so easy to make! I love that I can use my favorite peanut butter and jelly combination to create a unique flavor.