PEAR BREAD DELIGHT

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Make and share this Pear Bread Delight recipe from Food.com.

Provided by Tonkcats

Categories     Quick Breads

Yield 2 loaves

Number Of Ingredients 11

3 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon baking powder
1 teaspoon salt
1 tablespoon cinnamon
3/4 cup vegetable oil
3 eggs, slightly beaten
2 cups sugar
2 cups pears, peeled and grated
1 cup nuts, chopped (or less)
2 teaspoons vanilla

Steps:

  • Combine flour, soda, baking powder, salt and cinnamon in a large bowl.
  • Make a well in center of mixture. Combine oil, eggs, sugar, pears, nuts and vanilla.
  • Add to dry ingredients, st irring just until moistened.
  • Spoon mixture into 2 greased 8 1/2 x 4 1/2 x 3 inch loaf pans.
  • Bake at 325 degrees for 1 hour and 10 minutes or until done. Cool 10 minutes before removing from pans.
  • Yields: 2 loaves.
  • Good with coffee.

Tiffany McNair
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I've made this bread several times now and it's always a hit. It's so moist and flavorful, and the pears add a delicious sweetness. I highly recommend this recipe.


Timoteus Shikundule
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This bread is easy to make and it's always a crowd-pleaser. I love that it's not too sweet, so it's perfect for any occasion.


Hosain Mollah
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I'm not a huge fan of pears, but I decided to try this recipe anyway. I'm so glad I did! The bread was so moist and flavorful, and the pears were perfectly cooked. I will definitely be making this again.


Raymond Oliver
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This bread is amazing! The pears add a delicious sweetness and the walnuts give it a nice crunch. I love that it's not too sweet, so it's perfect for breakfast or a snack.


Josef Alfeus
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I tried this recipe last weekend and it was a hit! I loved the combination of sweet and savory flavors, and the bread was so moist and fluffy. I will definitely be making this again.


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