PEAR ICE CREAM
Adding a dash of brandy to the custardy pear ice cream mixture helps bring this chilly treat in to more mature territory.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1 quart
Number Of Ingredients 7
Steps:
- Combine milk, cream, and cinnamon stick in a medium saucepan over medium-low heat. Heat until small bubbles appear around the edge. Remove from heat, cover, and let steep for 30 minutes.
- In a large saucepan over medium-high heat, cook pears for 45 minutes, or until they make a thick sauce. Let cool a bit, then puree in a food processor or blender.
- Beat together egg yolks and sugar in a small bowl. Bring milk mixture back to a simmer, and whisk about 1 cup hot milk into egg mixture. Return to pan, and cook over low heat, stirring constantly with a wooden spoon until thick enough to coat the spoon, about 5 minutes.
- Stir puree into ice-cream base. Chill, then stir in brandy, if desired. Freeze in an ice-cream maker according to manufacturer's instructions. Store in an airtight plastic container up to 2 weeks.
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Mario Torres
[email protected]I made this ice cream and it was so easy! I used a blender to puree the pears and it came out perfectly. The ice cream was creamy and delicious.
Shadowmoon
[email protected]This ice cream was delicious! I used fresh pears and it was so flavorful. I will definitely be making this again.
Ben Rufus
[email protected]This ice cream was a hit! My kids loved it and even my husband, who is not a big fan of pears, enjoyed it. I will definitely be making this again.
Kambria Jordan
[email protected]This ice cream was amazing! I used frozen pears and it was so creamy and flavorful. I will definitely be making this again.
Farouk Sheji
[email protected]I made this ice cream and it was so easy! I used a blender to puree the pears and it came out perfectly. The ice cream was creamy and delicious.
Elijah Higgins
[email protected]This ice cream was delicious! I used fresh pears and it was so flavorful. I will definitely be making this again.
Amr Ezzat
[email protected]I made this ice cream and it was a disaster! The pears were not ripe enough and the ice cream was icy. I would not recommend this recipe.
Darwaish Muhammad
[email protected]This ice cream was amazing! I used frozen pears and it was so creamy and flavorful. I will definitely be making this again.
RABBIL RAHAMAN
[email protected]I made this ice cream and it was so easy! I used a blender to puree the pears and it came out perfectly. The ice cream was creamy and delicious.
Gayatri S
[email protected]This ice cream was delicious! I used fresh pears and it was so flavorful. I will definitely be making this again.
Nampiina Haniifa
[email protected]I made this ice cream last night and it was a hit! My kids loved it and even my husband, who is not a big fan of pears, enjoyed it. I will definitely be making this again.
Alyahna Appel
[email protected]This pear ice cream was so delicious and easy to make! I used frozen pears, which made it even easier. The ice cream was creamy and flavorful, and I loved the little bits of pear in it. I will definitely be making this again!