PEAR PIE
I like to eat pears about anyway but my favorite way is in this pie.Enjoy!!!!!!!!!!!!!!!!!!!!!!!!
Provided by Zelda Hopkins
Categories Pies
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Take pastry and put 1 of them in pie dish. Stir together flour, sugar and spices. Mix with the pears. Put mixture in the pie crust. Sprinkle with lemon juice and dot on margarine. Put on top crust. Cut some slits in it. Bake until golden brown for 40 to 50 minutes in a 425 degree oven. You can use 350 degrees but takes a longer time to bake.
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[email protected]This pie was delicious! The pears were perfectly ripe and the spices were just right. I would definitely recommend this recipe.
Alex Hasan
[email protected]I've made this pie several times now and it's always a winner. The filling is so flavorful and the crust is perfect. I highly recommend this recipe.
Ibrar killer
[email protected]This was my first time making a pear pie and it turned out great! The instructions were easy to follow and the pie was beautiful. I will definitely be making this again.
Chavez C
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The pears were perfectly ripe and the spices were just right. I would highly recommend this recipe.
Samrat Shah
[email protected]This pear pie was absolutely delicious! The filling was perfectly sweet and tart, and the crust was flaky and buttery. I will definitely be making this again.