PEAR STREUSEL
Tart cranberries are mellowed by the addition of pears in this pie filling. An oatmeal-streusel topping adds sweet crunch.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 3h30m
Yield Makes one 9-inch pie
Number Of Ingredients 17
Steps:
- Make the crust: Roll out dough to a 1/8-inch thickness on a lightly floured surface. Fit dough into a 9-inch pie plate. Crimp edges. Freeze until firm, about 30 minutes.
- Meanwhile, make the cranberry sauce: Bring cranberries, granulated sugar, water, and cinnamon stick to a simmer in a pot. Cook until cranberries are tender and start to burst and sauce is thick, about 25 minutes. Discard cinnamon stick. Let cool completely.
- Preheat oven to 375 degrees. Make the streusel: Whisk together flour, brown sugar, oats, ground cinnamon, and 1/2 teaspoon salt. Cut in butter with a pastry cutter or rub in with your fingers until combined and mixture resembles coarse meal with some large pieces remaining. Refrigerate.
- Make the filling: Mix together pears, granulated sugar, 1/4 teaspoon salt, the flour, and lemon juice. Stir in cooled cranberry sauce.
- Transfer filling to crust; top with streusel. Bake until filling is bubbling in the center and top is golden, about 1 hour and 30 minutes. Let cool.
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Christian Praise team
[email protected]This pear streusel is a must-try! The combination of sweet pears and crispy streusel is perfect.
Leslie Goad
[email protected]I'm not a baker, but this pear streusel was easy to make and turned out great! My family loved it.
Arslan Nutkani
[email protected]This pear streusel was delicious! The pears were perfectly cooked and the streusel topping was crispy and flavorful. I will definitely be making this again.
Obiefuna Emmanuel
[email protected]This pear streusel was a bit dry, but the flavor was good. I think I'll try adding some more butter next time.
Flower meme
[email protected]I made this pear streusel for my husband's birthday and he loved it! He said it was the best dessert he's ever had.
Dozie Junior
[email protected]This pear streusel was easy to make and turned out delicious! The pears were perfectly cooked and the streusel topping was crispy and flavorful. I will definitely be making this again.
Hothomahamuud Jerry
[email protected]I'm not a big fan of pears, but I loved this streusel! The streusel topping was so good that I could have eaten it by itself.
Farrukh Khan
[email protected]I followed the recipe exactly and the pear streusel turned out perfect! The pears were soft and juicy, and the streusel topping was crispy and flavorful. I will definitely be making this again.
Adnan Saif
[email protected]This pear streusel was a bit too sweet for my taste, but my family loved it. They said it was the best dessert I've ever made.
Education updates
[email protected]This was the perfect fall dessert! The pears were sweet and juicy, and the streusel topping was nice and crunchy. I would definitely make this again.
SantI Gurung
[email protected]I made this pear streusel for a potluck and it was a hit! Everyone loved it. The streusel topping was especially popular.
Benedict Benedict
[email protected]This pear streusel was a delicious and easy dessert to make. The streusel topping was perfectly crispy and the pears were soft and flavorful. I will definitely be making this again!