This salad is a little different from most pear and walnut salads as it has a creamy bleu cheese dressing, not a vinaigrette. The creaminess of the dressing, the sweetness of the pears, the crunch from the glazed walnuts and a little zip from the dried cranberries make this a very unique and tasty salad. I started making it this way a few years ago, and everyone loved it, so it is a staple in our house now. The combination of the flavors is awesome. I hope you enjoy it as much as we do!
Provided by TheShields
Categories Cheese
Time 10m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a medium bowl, whisk together the mayo, sour cream and lemon juice until smooth.
- Fold in the bleu cheese crumbles and add salt and pepper.
- Refrigerate until ready to use.
- Tear a combination of the romaine and red leaf lettuce into individual serving bowls or onto plates and top with the bleu cheese dressing.
- Place the pear slices on top of the dressing and finish each salad with the glazed walnuts and a sprinkling of cranberries.
Nutrition Facts : Calories 324.2, Fat 24.7, SaturatedFat 7.9, Cholesterol 33.2, Sodium 501.2, Carbohydrate 22.4, Fiber 4.6, Sugar 10.2, Protein 6.7
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MD Rocky Hossen
[email protected]This salad is a keeper! I'll definitely be making it again.
Chloe Ahereza
[email protected]This is my go-to salad recipe. It's simple to make and it's always delicious.
Emmanuel Matambo
[email protected]I've made this salad several times and it's always a hit. It's a great salad for any occasion.
Bhabuk kunwar Kunwar (Bha-book.?)
[email protected]This salad is easy to make and it's always a crowd-pleaser. I highly recommend it.
Jonathan Kayz
[email protected]I made this salad for my family and they all loved it. It's a great salad for a weeknight meal.
Dena Mccarty
[email protected]This salad is delicious! I love the combination of flavors and textures.
JX Cannabis
[email protected]This salad is a bit too heavy for my taste. I would recommend using a lighter dressing or adding more greens.
Abdul Jamiry
[email protected]The dressing is a little too sweet for my taste. I would recommend using less sugar or honey.
Burair aqeel
[email protected]This salad is a great way to use up leftover pears. I had some pears that were starting to get soft, and this salad was a great way to use them up.
Farooq Dolly
[email protected]I'm not usually a fan of blue cheese, but this dressing was surprisingly good. It was creamy and flavorful, without being too overpowering.
MissLillian King (MissKing)
[email protected]I made this salad for a picnic and it was a big success. It's easy to make and transport, and the flavors are amazing.
Proteek Hasan Aridro
[email protected]This salad was a hit at my dinner party! The combination of sweet pears, crunchy walnuts, and tangy blue cheese dressing was perfect.