PEBBER NODDER (DANISH CHRISTMAS COOKIES)
These cookies are like little bites of Christmas. Cinnamon and cardamom flavor these little shortbread nuggets.
Provided by YAC2004
Categories World Cuisine Recipes European Scandinavian
Time 25m
Yield 100
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the butter and sugar until smooth. Beat in the eggs one at a time, stirring until light and fluffy. Combine the flour, cardamom and cinnamon; stir into the sugar mixture just until blended.
- Separate the dough into 6 balls, and roll each ball into a rope about as big around as your finger on a lightly floured surface. Cut into 1/2-inch pieces, and place them on an ungreased baking sheet.
- Bake for 10 minutes in the preheated oven, or until lightly browned. Cool on baking sheets for a few minutes, then transfer to wire racks to cool completely.
Nutrition Facts : Calories 36.9 calories, Carbohydrate 4.4 g, Cholesterol 8.6 mg, Fat 2 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 1.2 g, Sodium 14.5 mg, Sugar 2 g
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kamal bogati
[email protected]These cookies are a bit too dry for my taste, but they're still pretty good.
Natukunda Mary
[email protected]I'm not a fan of pepper in my cookies, but these were still pretty good. The other flavors really balanced it out.
Waheed Baloch
[email protected]These cookies were easy to make and they turned out great. I'll definitely be making them again.
Ilyas Agro
[email protected]I love the unique flavor of these cookies. They're perfect for the holidays.
Jamana Jamana
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
Tracey Grant
[email protected]I made these cookies for a cookie exchange and they were a huge hit. Everyone wanted the recipe.
gg gaming
[email protected]I followed the recipe exactly and my cookies turned out perfect. They're so crispy and delicious.
Komuhendo Roseliny
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so unique and flavorful.
Sajid pardesi
[email protected]I'm not a big fan of anise, but these cookies were still really good. The other flavors really balanced it out.
Devbrota biswas
[email protected]I've been making these cookies for years and they're always a favorite. They're so easy to make and they taste delicious.
Amin Telecom
[email protected]These cookies were a hit at my Christmas party! Everyone loved them.