I received this recipe from my aunt who made it every Christmas. Her son now asks me every year for this candy as a Christmas present.-Mary Kay Hilt, Gardner, Kansas
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 3-1/2 pounds.
Number Of Ingredients 7
Steps:
- Line a 13-in. x 9-in. pan with foil; butter the foil. Set aside. In a heavy saucepan, combine the sugar, corn syrup, 1 cup cream and salt. Bring to a boil over medium heat, stirring occasionally. Cook until a candy thermometer reads 234° (soft-ball stage). , Gradually stir in 1 cup cream. Cook until mixture returns to 234°. Gradually add remaining cream. Cook and stir until mixture reaches 240°. , Remove from the heat. Stir in pecans and vanilla. Quickly pour into prepared pan; cool completely. , Using foil, lift candy out of pan. Discard foil; cut candy into squares.
Nutrition Facts : Calories 99 calories, Fat 8g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 7mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.
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John Dada
[email protected]These chews are a little pricey, but they're worth it. They're so delicious and they make a great gift.
Amy DePretto
[email protected]I'm not a huge fan of pecans, but I still loved these chews. The caramel is so rich and flavorful.
Fawad khattak
[email protected]These chews are the perfect gift for friends and family. They're always a hit!
Palesa Mogopa
[email protected]I love that these chews are made with real ingredients. I know exactly what I'm eating.
Umar Hashim
[email protected]These chews are so easy to make, but they look like they came from a professional bakery. I'm always impressed with how they turn out.
Avijite Paik
[email protected]I followed the recipe exactly and my chews turned out perfect! They're chewy, gooey, and packed with flavor.
Korno Sutra dhar
[email protected]These chews are a little too sweet for my taste, but they're still delicious. I'll probably cut back on the sugar next time I make them.
Angella Macauley Allieu
[email protected]I've made these chews several times and they always turn out great. They're the perfect treat for any occasion.
Bobby Evans
[email protected]The combination of pecans and caramel is perfect. These chews are the perfect balance of sweet and salty.
Mr Ahmed
[email protected]I love how easy these are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Op Sakil
[email protected]These pecan caramel chews were a hit at my holiday party! They're so easy to make and taste delicious. I'll definitely be making them again soon.