Pecans, brown sugar and butter makes for a chewy soft treat good anytime of the year.
Provided by Tonya
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 35m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan, or for thinner bars, use a 10x15 inch jellyroll pan.
- Melt butter in a saucepan over medium heat. Stir in brown sugar until smooth. Remove from heat and let cool slightly.
- Stir the eggs and vanilla into the brown sugar and butter. Mix in the chopped pecans, and then the flour. Spread evenly in the prepared pan.
- Bake for 25 minutes in the preheated oven, or until golden brown. Allow to cool before cutting into bars.
Nutrition Facts : Calories 323.6 calories, Carbohydrate 40.8 g, Cholesterol 38.5 mg, Fat 17.2 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 4.8 g, Sodium 255.8 mg, Sugar 27.5 g
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TADE ADESANYA
[email protected]These cookies are the perfect combination of chewy and crunchy. I love the way the caramel and chocolate chips melt in my mouth.
Nameere Shamsa
[email protected]I had some trouble getting the cookies to set properly. I think I might have overmixed the dough.
Anup Shahi
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them. I might try reducing the amount of sugar next time.
Rajkumar Ghising
[email protected]I'm not usually a fan of pecan cookies, but these were really good. The caramel and chocolate chips really make them special.
Sain Naeem
[email protected]These cookies are so good, I could eat them every day.
tony yerima
[email protected]I love how these cookies have a little bit of crunch from the pecans and a little bit of chewiness from the caramel. They're the perfect balance!
Rizbi video
[email protected]I was a bit disappointed with these cookies. They were a bit too dry and crumbly for my taste.
Andy Finlayson
[email protected]These cookies were really easy to make and they turned out great. I'll definitely be making them again.
Abu Anas
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect treat for any occasion.
Taara Tanara
[email protected]These cookies are absolutely delicious! I love the way the caramel and chocolate chips melt in my mouth.
Esmeralda Lopez
[email protected]I had some trouble getting the cookies to set properly. I think I might have overmixed the dough.
Sah Jan
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them. I might try reducing the amount of sugar next time.
Mr Tanvirul FF
[email protected]I'm not a big fan of pecans, but I really enjoyed these cookies. The caramel and chocolate chips balanced out the flavor perfectly.
Hassan Sliungwe
[email protected]I've been making these pecan chewies for years and they're always a favorite. They're the perfect combination of chewy and crunchy.
jalal othman
[email protected]These pecan chewies were a hit at my holiday party! They were so easy to make and everyone loved them.