PECAN CHEWIES

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Pecan Chewies image

Pecans, brown sugar and butter makes for a chewy soft treat good anytime of the year.

Provided by Tonya

Categories     Desserts     Nut Dessert Recipes     Pecan Dessert Recipes

Time 35m

Yield 24

Number Of Ingredients 6

¾ cup butter
3 cups packed light brown sugar
3 eggs, beaten
1 ½ teaspoons vanilla extract
3 cups chopped pecans
3 cups self-rising flour

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan, or for thinner bars, use a 10x15 inch jellyroll pan.
  • Melt butter in a saucepan over medium heat. Stir in brown sugar until smooth. Remove from heat and let cool slightly.
  • Stir the eggs and vanilla into the brown sugar and butter. Mix in the chopped pecans, and then the flour. Spread evenly in the prepared pan.
  • Bake for 25 minutes in the preheated oven, or until golden brown. Allow to cool before cutting into bars.

Nutrition Facts : Calories 323.6 calories, Carbohydrate 40.8 g, Cholesterol 38.5 mg, Fat 17.2 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 4.8 g, Sodium 255.8 mg, Sugar 27.5 g

TADE ADESANYA
atade@aol.com

These cookies are the perfect combination of chewy and crunchy. I love the way the caramel and chocolate chips melt in my mouth.


Nameere Shamsa
ns53@yahoo.com

I had some trouble getting the cookies to set properly. I think I might have overmixed the dough.


Anup Shahi
anups32@hotmail.com

These cookies were a bit too sweet for my taste, but I still enjoyed them. I might try reducing the amount of sugar next time.


Rajkumar Ghising
gr@yahoo.com

I'm not usually a fan of pecan cookies, but these were really good. The caramel and chocolate chips really make them special.


Sain Naeem
s90@hotmail.com

These cookies are so good, I could eat them every day.


tony yerima
tony@gmail.com

I love how these cookies have a little bit of crunch from the pecans and a little bit of chewiness from the caramel. They're the perfect balance!


Rizbi video
v10@gmail.com

I was a bit disappointed with these cookies. They were a bit too dry and crumbly for my taste.


Andy Finlayson
a@gmail.com

These cookies were really easy to make and they turned out great. I'll definitely be making them again.


Abu Anas
anas.a@hotmail.com

I've made these cookies several times now and they're always a hit. They're the perfect treat for any occasion.


Taara Tanara
taara-tanara@gmail.com

These cookies are absolutely delicious! I love the way the caramel and chocolate chips melt in my mouth.


Esmeralda Lopez
esmeralda-lopez25@yahoo.com

I had some trouble getting the cookies to set properly. I think I might have overmixed the dough.


Sah Jan
jan-sah@aol.com

These cookies were a bit too sweet for my taste, but I still enjoyed them. I might try reducing the amount of sugar next time.


Mr Tanvirul FF
t-mr36@aol.com

I'm not a big fan of pecans, but I really enjoyed these cookies. The caramel and chocolate chips balanced out the flavor perfectly.


Hassan Sliungwe
h.sliungwe33@gmail.com

I've been making these pecan chewies for years and they're always a favorite. They're the perfect combination of chewy and crunchy.


jalal othman
othman.jalal7@hotmail.fr

These pecan chewies were a hit at my holiday party! They were so easy to make and everyone loved them.