PECAN CRANBERRY SPREAD
I find any excuse possible to serve this. Great around the holidays but worthy of being made all year round. It is the dish I am most often asked to bring to a gathering requiring finger foods or appetizers. Really good on Townhouse Wheat Crackers. If I don't have any orange juice concentrate, I use just enough fresh squeezed juice to make it the right consistency and the zest from the orange for more flavor. *PLEASE NOTE!!* You REALLY need to make this ahead of time! The flavors must blend for it to taste good!
Provided by Marg CaymanDesigns
Categories Spreads
Time 5m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Using an electric mixer, beat at medium speed and cream the cream cheese until soft and fluffy.
- Add remaining ingredients and stir to combine.
- Cover with plastic wrap and refrigerate until flavors blend, at the very least 60 minutes.
- Serve cold with crackers.
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gilbert rubio
[email protected]This spread is delicious. It's the perfect addition to a holiday meal.
Tr Gaming
[email protected]I love this spread! It's the perfect balance of sweet and tart. I can't wait to try it on other things.
Mbalou Prince
[email protected]This spread is the perfect addition to a holiday meal. It's delicious and easy to make.
Himal Adhikari
[email protected]I made this spread for a party, and it was a huge hit. Everyone loved it. I'll definitely be making it again.
Farman Bacha
[email protected]This spread is so easy to make, and it's a great way to use up leftover cranberries. I'll definitely be making it again.
Irza Naveed
[email protected]I'm not a big fan of cranberries, but I really enjoyed this spread. It's not too sweet, and the pecans add a nice crunch.
Muhammad Ibrahim Khan
[email protected]I made this spread for my family, and they all loved it. It's the perfect balance of sweet and tart.
josefina alcala
[email protected]This spread is delicious! I love the combination of pecans and cranberries. It's the perfect spread for toast, crackers, or even fruit.
the_soft _shakur
[email protected]I've made this spread several times now, and it's always a hit. It's the perfect addition to a holiday meal.
Hatem Chagtmi
[email protected]This spread is really easy to make, and it's a great way to use up leftover cranberries. I also like that it's not too sweet.
Wahid Khan baba
[email protected]I'm not usually a fan of cranberry sauce, but this spread changed my mind. It's so flavorful and delicious. I can't wait to try it on other things.
Devin Furgeson
[email protected]I made this spread for a holiday party, and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Smart Investor
[email protected]This pecan cranberry spread is out of this world! It's the perfect balance of sweet and tart, and the pecans add a nice crunchy texture. I served it on toast with a cup of coffee, and it was the perfect way to start my day.