very easy to make and tastes delicious.
Provided by Kathy Van Houten
Categories Meat Breakfast
Time 10m
Number Of Ingredients 3
Steps:
- 1. Lay four slices of bacon on a baking sheet. Brush with one Tablespoon maple syrup and sprinkle with two Tablespoons minced pecans.
- 2. Bake at(preheated) 350 degrees four about 5-7 minutes or until done. I make in the toaster oven.
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Luis Pagan
[email protected]This recipe is a winner! The pecan crust added a delicious crunch to the bacon and the maple syrup glaze was the perfect finishing touch. I highly recommend this recipe!
Calleigh Setter
[email protected]I was pleasantly surprised by how easy this recipe was to make. The bacon turned out crispy and the pecan crust was delicious. I'll definitely be making this again!
ugyen lhamo
[email protected]This recipe is a must-try for any bacon lover. The pecan crust adds a delicious crunch and the maple syrup glaze is the perfect finishing touch. I'll definitely be making this again.
Meghna K Deepak
[email protected]I've been making this recipe for years and it's always a hit. The pecan crust is so unique and flavorful, and the maple syrup glaze is the perfect finishing touch. I highly recommend this recipe!
Olivia Kozbial
[email protected]This recipe is easy to follow and the bacon turned out perfectly. The pecan crust added a nice sweetness to the bacon and the maple syrup glaze was a delicious addition. I'll definitely be making this again!
Alex Muteki
[email protected]I made this recipe for my family and they loved it! The pecan crust was a nice change from the traditional bacon and the maple syrup glaze was the perfect finishing touch. Definitely recommend!
LEGEND RIP
[email protected]This was my first time making pecan-crusted bacon and it turned out great! The bacon was cooked perfectly and the pecan crust was delicious. I'll definitely be making this again.
Annakay Burnett
[email protected]I've made this recipe several times now and it's always a hit. The bacon is always crispy and the pecan crust is so flavorful. I love serving this for breakfast or brunch.
kazi stha
[email protected]This recipe is a keeper! The pecan crust added a delicious crunch to the bacon, and the maple syrup glaze was the perfect finishing touch. I'll definitely be making this again and again.
Minenhle Olwethu
[email protected]Made this for a weekend brunch and it was a huge success. Everyone loved the unique flavor of the pecan crust. Will definitely be making this again.
Rfff 5555
[email protected]This was so easy to make and it tasted amazing! I used a bit less maple syrup than the recipe called for and it was still plenty sweet. Highly recommend!
Loofer Khan
[email protected]Followed the recipe exactly and it turned out perfectly. The bacon was crispy and the pecan crust was a nice touch. Will definitely make this again!
Christina Baldwin
[email protected]I'm not usually a fan of bacon, but this recipe changed my mind. The pecan crust added a delicious crunch and the maple syrup glaze was the perfect finishing touch. I'll definitely be making this again soon!
martha njobvu
[email protected]This pecan-crusted bacon was an absolute hit at my breakfast table! The combination of sweet and savory flavors was just perfect. I'll definitely be making this again.