An easy breakfast to serve when you have overnight guests! Serve with syrup, butter and fresh fruit.
Provided by Wanda Galloway
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time P1DT40m
Yield 4
Number Of Ingredients 10
Steps:
- In a large bowl, beat together eggs, orange juice, milk, sugar, nutmeg and vanilla extract. Place bread slices in a tightly spaced single layer in the bottom of a flat dish or baking pan. Pour milk mixture over bread, cover and refrigerate overnight, turning once.
- When ready to cook, preheat oven to 350 degrees F (175 degrees C).
- Coat a jelly roll pan or rimmed baking sheet evenly with the melted butter. Arrange soaked bread slices in a single layer on pan. Sprinkle evenly with orange peel and pecans.
- Bake in preheated oven until golden, 20 to 25 minutes. Check slices during last 10 minutes of baking time to avoid burning.
Nutrition Facts : Calories 536.9 calories, Carbohydrate 49.3 g, Cholesterol 228.3 mg, Fat 32.7 g, Fiber 3.3 g, Protein 13.7 g, SaturatedFat 12.9 g, Sodium 519.3 mg, Sugar 18.4 g
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Teresa Collier
[email protected]This recipe is a great way to use up leftover bread. I always have a loaf of bread that's about to go bad, so this is a perfect way to use it up.
Genevieve Odette Van der merwe
[email protected]I made this recipe for my family and they all loved it. Even my picky eater son ate two pieces!
Abhishek Bhattarai
[email protected]This was my first time making french toast and it turned out great! Thanks for the recipe!
Metrine Irusa
[email protected]I would highly recommend this recipe to anyone who loves french toast.
Mathiba Mathiba
[email protected]This recipe is easy to make and the results are impressive. The pecan topping is a real showstopper.
Olti Gjana
[email protected]I'm not usually a fan of french toast, but this recipe changed my mind. The pecan topping is amazing!
Johnson adeyemi
[email protected]This french toast is so delicious and decadent. It's perfect for a special occasion breakfast or brunch.
Justin Parker
[email protected]I love how the pecan topping adds a little bit of crunch to the french toast.
Sanjay Sharma
[email protected]This recipe is a keeper! I will definitely be making this again and again.
Dipu Shil
[email protected]I made this for a brunch party and it was a huge success. Everyone raved about the pecan topping.
Hani Thapa
[email protected]My kids loved this french toast! They kept asking for more.
Alex Oduro Bochway
[email protected]This recipe was easy to follow and the french toast turned out perfect. I especially loved the pecan topping.
Mehar Umair
[email protected]I've tried many french toast recipes before, but this one is by far the best. The pecan topping is out of this world!
Eid Muhammad
[email protected]This pecan french toast was a hit with my family! The pecan topping added a delicious crunch and sweetness to the classic french toast. Will definitely be making this again.