Provided by Serena Bass
Categories Beef Broil Marinate Cocktail Party Quick & Easy Fall Spring Grill/Barbecue
Yield Makes 20 hors d'oeuvres, with leftovers for delicious sandwiches
Number Of Ingredients 10
Steps:
- Combine the garlic, hot red pepper flakes, peppercorns, rosemary, and olive oil in a Zip-loc bag. Add the beef, coating it with the marinade. Squeeze all the air out of the bag so the beef is enveloped by the marinade, and refrigerate for at least 6 hours, or overnight.
- Preheat the grill or broiler for 15 to 20 minutes. Sprinkle the steak with the salt and grill or broil to rare or medium rare, depending on your preference.
- The cooking time will depend on the thickness and temperature of the beef, so push at the steak with your finger, and if it still feels totally raw in the middle, give it a little longer.
- This is one of the things that cooks just need to intuit and learn to read the silent signs. Better under than overcooked, so check often, and if your finger defeats you, cut the steak with a knife and have a look. Let the steak rest for at least an hour, to get the juices back into the meat, then cut into short, very thin slices. (The best knife for slicing is a bread knife with wavy rather than pointed teeth, which cuts through beef amazingly well.) Serve on Grilled Garlic Crostini.
- Arrange a few shaved slices of beef on each piece of bread, top with a pungent dot of Horseradish Cream, scatter with minced Italian parsley, and dust on a little kosher salt.
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Marthaguity Guity
[email protected]This dish was delicious! The steak was cooked perfectly and the horseradish cream was the perfect amount of spice. The grilled garlic crostini were also a great addition, and they added a nice crunch to the dish. I would definitely make this dish aga
Sami rao Sami rao
[email protected]I've made this dish several times now and it's always a winner! The steak is always cooked to perfection and the horseradish cream is the perfect complement. The grilled garlic crostini are also a great addition, and they add a nice crunch to the dis
Sameed Kapoor
[email protected]This dish was easy to make and the results were amazing! The steak was cooked perfectly and the horseradish cream was delicious. The grilled garlic crostini were also a great addition, and they added a nice crunch to the dish. I would definitely reco
Ayobami Fatima
[email protected]I made this dish for my husband's birthday and he loved it! The steak was cooked to perfection and the horseradish cream was the perfect complement. The grilled garlic crostini were also a nice touch, and they added a nice crunch to the dish. I would
Pradip Razz
[email protected]This dish was delicious! The steak was cooked perfectly and the horseradish cream was the perfect amount of spice. The grilled garlic crostini were also a great addition, and they added a nice crunch to the dish. I would definitely make this dish aga
Freelancer sabbir
[email protected]I've made this dish several times now and it's always a winner! The steak is always cooked to perfection and the horseradish cream is the perfect complement. The grilled garlic crostini are also a great addition, and they add a nice crunch to the dis
hazrot ali
[email protected]This dish was easy to make and the results were amazing! The steak was cooked perfectly and the horseradish cream was delicious. The grilled garlic crostini were also a great addition, and they added a nice crunch to the dish. I would definitely reco
Akram Shoro
[email protected]I made this dish for my husband's birthday and he loved it! The steak was cooked to perfection and the horseradish cream was the perfect complement. The grilled garlic crostini were also a nice touch, and they added a nice crunch to the dish. I would
Basan Ranpal
[email protected]This dish was delicious! The steak was cooked perfectly and the horseradish cream was the perfect amount of spice. The grilled garlic crostini were also a great addition, and they added a nice crunch to the dish. I would definitely make this dish aga
Kathryn Davis
[email protected]I've made this dish several times now and it's always a winner! The steak is always cooked to perfection and the horseradish cream is the perfect complement. The grilled garlic crostini are also a great addition, and they add a nice crunch to the dis
Farman Soun
[email protected]This recipe was easy to follow and the results were amazing! The steak was cooked perfectly and the horseradish cream was delicious. The grilled garlic crostini were also a nice touch. I would definitely recommend this recipe to anyone looking for a
Ricardo Castro
[email protected]I made this dish last night and it was a huge hit with my family! The steak was so tender and juicy, and the horseradish cream was the perfect amount of spice. The grilled garlic crostini were also a great addition, and they added a nice crunch to th
Khalid Hussain
[email protected]This dish was absolutely amazing! The steak was cooked to perfection and the horseradish cream was the perfect complement. The grilled garlic crostini were also delicious and added a nice crunch to the dish. I would definitely recommend this recipe t