Make and share this Pepper Jack-Artichoke Dip recipe from Food.com.
Provided by iewe7726
Categories < 30 Mins
Time 30m
Yield 1 dish
Number Of Ingredients 6
Steps:
- Heat oven to 400°F In medium bowl, mix artichokes, mayonnaise and 2 cups of the cheese. Spread mixture in ungreased 13x9-inch (3-quart) glass baking dish.
- In small bowl, mix remaining 1/2 cup cheese and the bread crumbs; sprinkle over artichoke mixture.
- Bake 10 to 12 minutes or until thoroughly heated. Garnish with red bell pepper and parsley.
- Serve with toasted bread rounds, tortilla chips, etc.
Nutrition Facts : Calories 2477.5, Fat 167, SaturatedFat 66.2, Cholesterol 313.4, Sodium 6015.7, Carbohydrate 166.3, Fiber 44.1, Sugar 26, Protein 102.8
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MD Shamim Khan
[email protected]This dip is the perfect party appetizer. It's easy to make, delicious, and always a crowd-pleaser.
wambura muturi
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain.
Waha Wahabi
[email protected]This dip is a must-try for any fan of artichoke dip. It's creamy, cheesy, and packed with flavor.
Kudzai Mahwata
[email protected]I made this dip for a game night and it was a huge success! Everyone loved it.
Mary Nalubowa
[email protected]This dip is amazing! It's so easy to make and it's always a hit with my friends.
ADil Dil
[email protected]I've tried many pepper jack artichoke dip recipes, but this one is by far the best. It's the perfect balance of cheesy, creamy, and tangy.
Nanu Baduwal
[email protected]This dip is delicious! I made it for my family and they all loved it. It's a great appetizer or snack.
Saeed Dashti
[email protected]I love the combination of flavors in this dip. The pepper jack cheese gives it a nice kick and the artichokes add a savory flavor. I also like that it's not too heavy, so I can enjoy it without feeling guilty.
Aaron Ouma
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Tammi Sewell
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
juan Velez
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone raved about how delicious it was.
Saddique Ahmad
[email protected]This dip was a hit at my last party! Everyone loved the creamy, cheesy flavor and the artichokes added a nice tang. I will definitely be making this again.