Here's what you need: peppermint leaves, hibiscus flower, rosehip, hot water
Provided by Mercedes Sandoval
Categories Drinks
Time 30m
Yield 48 servings
Number Of Ingredients 4
Steps:
- Combine the peppermint leaves, rosehips, and hibiscus flowers. Store in an airtight container for up to 1 month.
- To brew, steep 1-2 teaspoons of the tea blend in 8 ounces (240 ml) of hot water for 5 minutes. Serve warm or over ice.
- Enjoy!
Nutrition Facts : Calories 5 calories, Carbohydrate 1 gram, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 1 gram
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Irfan Out mandan
[email protected]This tea is delightful! The flavors of peppermint and hibiscus complement each other perfectly. It's a refreshing and flavorful tea that's perfect for any occasion.
Naeemkhan Naeemkhan
[email protected]I'm not a big fan of hibiscus tea, but this recipe was actually really good! The peppermint mellows out the tartness of the hibiscus and the honey adds a nice sweetness. I would definitely make this tea again.
Nombuso Madida
[email protected]This tea is so easy to make and it's so delicious! I love the combination of peppermint and hibiscus. It's the perfect tea to relax with at the end of a long day.
Joshua Mwanaharakati
[email protected]I followed the recipe exactly and the tea turned out great! It's a beautiful color and has a wonderful flavor. I will definitely be making this tea again.
Yasir sabhir
[email protected]The tea was a bit too tart for my taste, but I think that's just my personal preference. Otherwise, it was a refreshing and flavorful tea.
ROCK ARIF
[email protected]This tea is a great way to use up leftover hibiscus flowers. It's also a delicious and healthy way to stay hydrated.
Yungtec Africanus
[email protected]This tea is amazing! It's so refreshing and flavorful. I love the combination of peppermint and hibiscus. It's the perfect tea to enjoy any time of day.
Hailey Escobedo
[email protected]I made this tea for my friends and they all loved it! It's a great way to enjoy the flavors of peppermint and hibiscus. I will definitely be making this tea again.
Imafidon Ighile
[email protected]Delicious! The hibiscus gives this tea a beautiful red color and a slightly tart flavor, while the peppermint adds a refreshing touch. I love drinking this tea hot or iced.
MdSopik Sopikul
[email protected]Easy to make and so refreshing! I love the combination of peppermint and hibiscus. It's the perfect tea to enjoy on a hot summer day.
Shirley Nartey
[email protected]This tea is a delightful blend of flavors that will warm you up on a cold day or cool you down on a hot one. The tartness of the hibiscus pairs perfectly with the sweetness of the peppermint, and the addition of lemon and honey adds a refreshing touc