PEPPERONI-ROLL BREAD

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Make and share this Pepperoni-Roll Bread recipe from Food.com.

Provided by jeancheath

Categories     Quick Breads

Time 1h

Yield 6 serving(s)

Number Of Ingredients 8

1 loaf frozen bread dough, thawed in frig over night
1/4 teaspoon oregano flakes
1/4 teaspoon seasoning salt
1/2 teaspoon parsley flakes (slightly crushed)
1/4 teaspoon garlic powder
2 tablespoons margarine, melted
1 (3 1/2 ounce) package thinly sliced pepperoni
2 cups grated provolone cheese or 2 cups mozzarella cheese

Steps:

  • Roll dough out to 9 x 12 rectangle.
  • Combine all seasonings and margarine and brush lightly on dough (save some for top of bread).
  • Arrange pepperoni on top and cover with cheese.
  • Rollup like a jelly roll very tightly to look like a loaf of french bread.
  • Place seam on bottom, brush top with remaining butter mixture.
  • Bake at 350 for 30 mins on cookie sheet. Cool 15 minutes before cutting.

G Kr
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I highly recommend this recipe to anyone who loves pepperoni rolls. You won't be disappointed!


Aiden Borden
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These pepperoni rolls are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.


Rita Cooper
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I love that this recipe is so versatile. I can customize it with different toppings to suit my own taste.


Attakora Victor
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These pepperoni rolls are a game-changer! They're so easy to make and they're always a hit with my family and friends.


Paula Nolasco
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I'm so glad I found this recipe. These pepperoni rolls are the best I've ever had.


Joseph Phillip
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This recipe is a keeper! I'll definitely be making these pepperoni rolls again and again.


Haji Yaseen
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I give this recipe 2 out of 5 stars.


Arbaaz ali khan
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Meh.


Eric Santos
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These pepperoni rolls were a waste of time. They were dry, bland, and the pepperoni was tough.


Musa Mwakili
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I followed the recipe exactly, but my pepperoni rolls didn't turn out well. The dough was too sticky and the pepperoni filling was too salty.


Chukwuma Olise
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These pepperoni rolls were just ok. I've had better.


Ovi Ovi
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The pepperoni rolls were a bit dry, but the flavor was good.


Muzamail Khan
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These pepperoni rolls were a little bit too greasy for my taste, but they were still pretty good.


Bhim Subedi
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I've made these pepperoni rolls several times, and they're always perfect. The dough is so soft and fluffy, and the pepperoni filling is always flavorful.


Samuel Ashworth
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These pepperoni rolls are so easy to make, and they're always a crowd-pleaser. I love that I can customize them with different toppings.


Bendre Dreyer
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I'm not usually a fan of pepperoni rolls, but these ones were really good. The dough was soft and the pepperoni was flavorful. I'll definitely be making these again.


Alubo Faith
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These pepperoni rolls were a hit at my party! Everyone raved about how delicious they were. I'll definitely be making them again for my next gathering.


Bella Chaira
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I've tried many pepperoni roll recipes, but this one is by far the best. The dough is easy to work with, and the rolls come out perfectly golden brown. My family loved them!


Deuce Williams
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These pepperoni rolls are amazing! They're so soft and fluffy, and the pepperoni filling is perfectly seasoned. I will definitely be making these again.