PERFECT BROWN RICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Perfect Brown Rice image

This is the perfect way to cook brown rice: it isn't hard, mushy, and you don't need a rice cooker!

Provided by TheBlondeBaker

Categories     Side Dish     Rice Side Dish Recipes

Time 50m

Yield 6

Number Of Ingredients 5

2 cups uncooked brown rice
2 cups water
2 cups vegetable broth
1 tablespoon taco seasoning mix
1 pinch salt and ground black pepper to taste

Steps:

  • Combine rice, water, broth, taco seasoning, salt, and pepper in a saucepan. Bring to a boil. Cover and reduce to a simmer; cook until all liquid is absorbed, about 40 minutes. If some liquid remains, cover and cook for 5 to 10 minutes more. Fluff with a fork and remove from heat.

Nutrition Facts : Calories 244.4 calories, Carbohydrate 50.9 g, Fat 1.9 g, Fiber 2.5 g, Protein 5.1 g, SaturatedFat 0.3 g, Sodium 293.4 mg, Sugar 1.7 g

kissi edward
[email protected]

I'm always looking for new ways to cook brown rice. I'll definitely be trying this recipe.


mazahyat comedy
[email protected]

This recipe looks delicious. I can't wait to try it.


Mdmizi 54
[email protected]

I'm not a big fan of brown rice, but I'm willing to give this recipe a try.


matthew Tmg
[email protected]

I'm going to try this recipe tonight. I'm excited to see how it turns out.


G Gros
[email protected]

I followed the recipe exactly and my rice was perfect.


Oluchi James
[email protected]

I'm not sure what I did wrong, but my rice turned out mushy.


Andrew Rambo
[email protected]

This rice is also great for meal prep. I make a big batch on the weekend and then I have it for lunch all week.


Ghostly44nerdy YTV
[email protected]

I'm a vegetarian and I love using this rice in my stir-fries and curries.


Isabella Kellett
[email protected]

This recipe is a great way to get your kids to eat brown rice. My kids love it!


Fahmi Ahmed
[email protected]

I'm so glad I found this recipe. It's the best brown rice recipe I've ever tried.


Mudasser Khokhar
[email protected]

This rice is the perfect side dish for any meal. It's healthy and delicious.


Malik Mehrab
[email protected]

I love that this recipe uses simple ingredients that I always have on hand.


Zahid Raj
[email protected]

This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This rice is quick and easy to make, and it's always delicious.


Bruce Panting
[email protected]

I've never been able to cook brown rice without it turning out mushy, but this recipe worked perfectly.


Jane Isblack
[email protected]

I'm not a huge fan of brown rice, but this recipe made me change my mind. It's so flavorful and fluffy.


Albert Pairerra
[email protected]

This rice is so good! I used it to make a rice bowl with roasted vegetables and avocado.


netra raya
[email protected]

I've made this recipe several times now, and it's always perfect. It's my go-to recipe for brown rice.


Mark Blemie
[email protected]

I love the simplicity of this recipe. It's just a few ingredients and steps, and the result is delicious.


AR Media Pvc
[email protected]

This recipe is a game-changer! I've never been able to cook brown rice properly before, but this method is foolproof. The rice came out perfectly fluffy and flavorful.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #healthy     #5-ingredients-or-less     #side-dishes     #easy     #low-fat     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something     #3-steps-or-less