PERFECT DOUBLE CREAM GARLIC MASHED POTATOES RECIPE - (4/5)
Provided by Foodiewife
Number Of Ingredients 5
Steps:
- Equipment needed: Food Mill, so worth the investment. Recommended: OXO brand, easily found at Bed Bath & Beyond type stores. Cook potatoes and garlic cloves in salted water (about 1 tablespoon of kosher salt--not table salt) Drain the potatoes and garlic, and return the the pot on low heat-- this allows excess water to evaporate, about 2 to 3 minutes. Place potatoes and garlic into food mill, and using larges disk, turn handle to rice the potatoes back into your cooking pot. Add the cream cheese and allow to melt from the heat of the potatoes. Add the heavy cream (slightly warmed). Half & half works, but the heavy cream is what tastes best. Stir and taste; add more salt, if necessary. Cover and keep warm, on lowest heat, for up to 15 minutes-- or for longer time, keep warm in a low heated oven.
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SUDAIS kakar
[email protected]I made these mashed potatoes for my family and they loved them! They said they were the best mashed potatoes they've ever had.
Manish Adhikari
[email protected]These mashed potatoes are the perfect comfort food. They're warm, creamy, and garlicky. I love them!
Tt Ts
[email protected]I've made these mashed potatoes several times and they're always a hit. They're so easy to make and they always turn out creamy and delicious.
Almaan Aleem
[email protected]I thought these mashed potatoes were just okay. They weren't as flavorful as I was hoping.
Kyler Mancos
[email protected]I'm not sure what I did wrong, but my mashed potatoes turned out lumpy and dry.
Siciid Jaamac
[email protected]These mashed potatoes are a great way to use up leftover mashed potatoes. I just added some garlic and cream and they were delicious!
Shahid jaan
[email protected]I would definitely recommend this recipe to anyone who loves garlic mashed potatoes.
M A B 8836
[email protected]I followed the recipe exactly and my mashed potatoes turned out perfect! They were creamy, fluffy, and full of flavor.
Nasir Malghani
[email protected]These mashed potatoes were a little bland for my taste, but they were still good.
Agha Saab
[email protected]These mashed potatoes were easy to make and turned out great! I will definitely be making them again.
Alex Khadka
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them.
Livoni Tupou
[email protected]So creamy and delicious! These mashed potatoes were the perfect side dish for my roasted chicken.
Thapa family
[email protected]These were the best mashed potatoes I've ever had! I will definitely be making them again and again.
Alli Hasan Mr
[email protected]Overall, I thought these mashed potatoes were pretty good. I would definitely make them again, but I might adjust the amount of garlic next time.
Siliva Tomba
[email protected]The potatoes were a bit lumpy, but the flavor was good.
Rafaqat
[email protected]These mashed potatoes were a little too garlicky for my taste, but I still enjoyed them.
Chris Williamson
[email protected]I'm not usually a fan of mashed potatoes, but these were amazing! The garlic flavor was just right, and the potatoes were so creamy and smooth.
Sam Getchell
[email protected]These mashed potatoes are so easy to make, and they always turn out perfect. I love that I can make them ahead of time and reheat them just before serving.
Sahab Janu
[email protected]I've tried many mashed potato recipes, but this one is definitely my favorite. The double cream and garlic give it such a rich and decadent flavor.
he7yrt Giur
[email protected]These garlic mashed potatoes were a hit at my last dinner party! Everyone raved about how creamy and flavorful they were.