PESTO CHICKEN MOSTACCIOLI

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Make and share this Pesto Chicken Mostaccioli recipe from Food.com.

Provided by Chef shewmake

Categories     Chicken

Time 50m

Yield 2 casseroles, 10 serving(s)

Number Of Ingredients 10

16 ounces mostaccioli pasta
16 ounces chicken strips, grilled frozen
2 cups cheddar cheese, shedded
16 ounces fat free sour cream
15 ounces skim milk
1/4 cup pesto sauce, prepared
2/3 cup fat-free half-and-half
1/2 cup parmesan cheese, grated
1/2 cup seasoned dry bread crumb
1/4 cup light butter or 1/4 cup margarine, melted

Steps:

  • Cook mostaccioli and chicken according to package directions.
  • Meanwhile, in a large bowl, combine cheddar cheese, sour cream, ricotta, pesto, half and half, and Parmesan cheese.
  • Chop chicken and drain pasta.
  • Add to cheese micture.
  • Toss to coat.
  • Transfer to two gresed 11X7 baking dishes (dishes will be full).
  • Combine bread crumbs and butter. Sprinkle over top of casseroles.
  • Bake, uncovered, at 350 for 25-30 min or until heated through and golden brown.

Jessica Debbie
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This is a great recipe for a quick and easy weeknight meal.


Haven Camacho
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I'll definitely be making this dish again and again.


Shefat Sarker
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This is the best pesto chicken mostaccioli I've ever had!


Saugat Basnyat
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I'd give this dish a 10/10!


TheElliePlaysRoblox!
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This recipe gets two thumbs up from me!


Khesi Sepeng
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Definitely a keeper!


Md mashud Ahmed Mashud
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Loved it!


Callie Anderson
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Yum!


Qafar Baxa
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This dish was easy to make and it tasted great! The chicken was tender and juicy, and the pesto sauce was creamy and flavorful. I will definitely be making this again.


Edlawit Tesfaie
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This dish was a bit too rich for my taste, but it was still good. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would recommend using less pesto sauce next time.


BiGbAtTyGaWl
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I'm not a huge fan of pesto, but this dish was surprisingly good! The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.


tahira org
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This recipe was easy to follow and the dish turned out great! The chicken was moist and flavorful, and the pesto sauce was creamy and delicious. I will definitely be making this again.


Md Mizjan
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I made this dish last night and it was delicious! The chicken was cooked perfectly and the pesto sauce was so creamy and flavorful. My family loved it and I will definitely be making it again.


Joseph iya Kourouma
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This pesto chicken mostaccioli was a hit with my family! The chicken was tender and juicy, and the pesto sauce was creamy and flavorful. The entire dish came together quickly and easily, and it was a great way to use up leftover chicken.


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