PHILLIPS SIGNATURE CRAB CAKES RECIPE - (3.6/5)

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PHILLIPS SIGNATURE CRAB CAKES Recipe - (3.6/5) image

Provided by รก-759

Number Of Ingredients 7

16 ounces backfin or jumbo lump crab meat
1 tablespoon Old Bay
1/2 cup plain fine bread crumbs (Panko works well)
2 large eggs
2 teaspoons Worcestershire sauce
1/4 teaspoon dry mustard
3 tablespoons mayonnaise

Steps:

  • Combine all ingredients except the crab meat. Gently fold in crab meat, careful not to break lumps. Shape into cakes and fry or broil.

sweet ahmed
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These crab cakes are delicious! I highly recommend them.


Xolile Juca
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I've made these crab cakes several times and they're always a hit. They're easy to make and everyone loves them.


Kingston Olumba
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These crab cakes are the perfect appetizer or main course. They're always a hit with my guests.


Christy Beniyal
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I love these crab cakes! They're so easy to make and always turn out delicious.


Dangerous Queen
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These crab cakes were a hit at my last party! They were easy to make and everyone loved them.


Shishir Ahmad
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I've tried many crab cake recipes, but this one is by far the best! The crab cakes are crispy on the outside and tender on the inside, and the flavor is out of this world. I highly recommend this recipe.


bilooo baloch
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These crab cakes were easy to make and turned out great! I used fresh crab meat and the flavor was amazing. I will definitely be making these again.


Victor Wizzy
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I made these crab cakes for dinner tonight and they were delicious! I followed the recipe exactly and they turned out perfectly. The crab meat was fresh and flavorful, and the bread crumbs and Old Bay seasoning gave them a nice crispy coating. I serv


Ghareeb Tabah dai
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These crab cakes are the best I've ever had! The crab meat is fresh and flavorful, and the bread crumbs and Old Bay seasoning give them a nice crispy coating. I served them with tartar sauce and lemon wedges, and they were a hit with my family and fr


Rama Baral
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I've made these crab cakes several times and they always turn out great! They're easy to make and always a hit with my family and friends.


Brandon Nhlapo
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These crab cakes were delicious! The crab meat was fresh and flavorful, and the bread crumbs and Old Bay seasoning gave them a nice crispy coating. I served them with tartar sauce and lemon wedges, and they were a hit with my family and friends.


Dipalesa Makosholo
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I made these crab cakes for a party and they were a huge success! They were easy to make and everyone loved them. I will definitely be making them again.


Durlov Datta
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These crab cakes were amazing! I followed the recipe exactly and they turned out perfectly. The crab meat was fresh and flavorful, and the bread crumbs and Old Bay seasoning gave them a nice crispy coating. I served them with tartar sauce and lemon w