PHYLLO-CRUSTED SALMON ROULADE WITH MANGO SALSA
Steps:
- PREHEAT OVEN TO 400 degrees. Spread salmon evenly with Salmon Marinade, making sure that it does not spill onto phyllo sheet 2 inch border. Using the greased wax paper or foil (under the phyllo sheets and salmon) as support, start on the longer sides of the phyllo/salmon fillet, & begin rolling as you would for a jellyroll. Once you have created your roulade, place phyllo-crusted salmon on a greased cookie sheet, tucking in short ends and placing seam side down. Chill for 1/2 hour to insure flakiness of phyllo-crust. Bake for 15-20 min or until golden brown. While still warm, cut into 1-1 1/2 inch slices and place atop a bed of baby spinach leaves with stems removed. Place 1/2 cup chilled Mango Salsa atop roulade and serve with a lime wedge and a sprig of mint or cilantro.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Adrian Singer
[email protected]I made this dish for my family and they all loved it! The salmon was cooked perfectly and the mango salsa was a great addition. I would definitely recommend this recipe to others.
Prachanda Shah
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The mango salsa was a delicious complement. I will definitely be making this again.
Ray roetz
[email protected]I made this dish for my friends and they all raved about it! The salmon was cooked perfectly and the mango salsa was a great addition. I will definitely be making this again.
teresa diego
[email protected]This recipe was a bit more challenging than I expected, but it was worth it! The salmon was cooked perfectly and the mango salsa was delicious. I would recommend this recipe to experienced cooks.
Salih Ahmet
[email protected]I followed the recipe exactly and the dish turned out perfectly! The salmon was moist and flaky, and the mango salsa was a great complement. I will definitely be making this again.
Tayab Saif
[email protected]I made this dish for my family and they all loved it! The salmon was cooked perfectly and the mango salsa was a great addition. I would definitely recommend this recipe to others.
Ibad Urahman
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The mango salsa was a delicious complement. I will definitely be making this again.
Anthony Munoz
[email protected]I made this dish for my friends and they all raved about it! The salmon was cooked perfectly and the mango salsa was a great addition. I will definitely be making this again.
Margaret Musungu
[email protected]This recipe was a bit more challenging than I expected, but it was worth it! The salmon was cooked perfectly and the mango salsa was delicious. I would recommend this recipe to experienced cooks.
Emmanuel Opoku
[email protected]I followed the recipe exactly and the dish turned out perfectly! The salmon was moist and flaky, and the mango salsa was a great complement. I will definitely be making this again.
Yuliana ortega
[email protected]I made this dish for my family and they all loved it! The salmon was cooked perfectly and the mango salsa was a great addition. I would definitely recommend this recipe to others.
Dest Caraway
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The mango salsa was a delicious complement. I will definitely be making this again.
Gerardo Bazaldua
[email protected]I made this dish for my friends and they all raved about it! The salmon was cooked perfectly and the mango salsa was a great addition. I will definitely be making this again.
John Rodriguez
[email protected]This recipe was a bit more challenging than I expected, but it was worth it! The salmon was cooked perfectly and the mango salsa was delicious. I would recommend this recipe to experienced cooks.
Maggie Juston
[email protected]I followed the recipe exactly and the dish turned out perfectly! The salmon was moist and flaky, and the mango salsa was a great complement. I will definitely be making this again.
Alamgir Rahman
[email protected]This dish was easy to make and turned out great! The salmon was cooked perfectly and the mango salsa was a delicious addition. I would definitely recommend this recipe to others.
Rizwan Bajwa
[email protected]I made this for my family and they all loved it! The salmon was cooked perfectly and the mango salsa was a great complement. I will definitely be making this again.
Jessica Muzychka
[email protected]This dish was a hit at my dinner party! Everyone loved the combination of flavors and textures. The phyllo crust was crispy and flaky, the salmon was moist and tender, and the mango salsa was sweet and tangy. I highly recommend this recipe.
Sayla Hq
[email protected]Absolutely delicious! The salmon was cooked perfectly and the mango salsa added a wonderful burst of flavor. I will definitely be making this again.