PICKLED POTATO SALAD WITH HORSERADISH AND DILL
Make and share this Pickled Potato Salad With Horseradish and Dill recipe from Food.com.
Provided by Olha7397
Categories Potato
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place the potatoes and carrots in a pot and cover them with cold salted water by a few inches (8 cm). Bring to a boil and cook until the potatoes are tender, 10-15 minutes. Drain and cool.
- In a large bowl, combine the mayonnaise, yogurt, mustard, vinegar, horseradish, pickle, dill and onion. Add the potatoes and carrots and toss well. Serve immediately or chill for up to 1 day. Serves 4.
- Screamingly Good Food.
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Ali Mandozai
[email protected]I will definitely be making this salad again and again.
Harrison Townshend
[email protected]This potato salad is a delicious and easy-to-make side dish.
Sphesihle Ndlovu
[email protected]I highly recommend this recipe.
Koko Oo
[email protected]This potato salad is the perfect addition to any summer gathering.
Nizar Mazen
[email protected]I would definitely make this salad again.
Jamal Martic
[email protected]I followed the recipe exactly and the potato salad turned out perfectly.
Md.hossain Khan
[email protected]This salad is a great way to use up leftover potatoes.
ahmed atia
[email protected]I'm not usually a fan of potato salad, but this one is really good. The horseradish and dill give it a nice kick.
Semata Ryan
[email protected]This potato salad is so easy to make and it's always delicious.
Teila Laine Anapu
[email protected]I love the crunch of the pickled potatoes in this salad. It's the perfect side dish for a summer cookout.
Aasif Rana
[email protected]I've been making this pickled potato salad for years and it's always a crowd-pleaser.
Alexx Dreiman
[email protected]This pickled potato salad was a hit at my last potluck! The horseradish and dill gave it a nice tangy flavor that everyone loved.