PIGEON POOP
This is sooo good! Takes a little bit of time to prepare but well worth it! Great party snack.
Provided by Donna Laymon
Categories Candies
Number Of Ingredients 5
Steps:
- 1. Mix all dry ingredients (including marshmallows) together in a large mixing bowl. Melt the white chocolate chips in a microwave & pour over dry ingredients. Mix all ingredients together and spread onto waxed paper. Break the mixture apart into chunks. Let dry and enjoy!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saim Ali
[email protected]This was a great recipe! The pigeon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
emmanuel uka
[email protected]I've never cooked pigeon before, but this recipe made it easy. The meat was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Sjoko jonquil
[email protected]This recipe was easy to follow and the results were amazing! The pigeon was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Tony Kiernan
[email protected]I was very impressed with this recipe. The pigeon was cooked to perfection and the sauce was very flavorful. I will definitely be making this again.
Adaobi Okpalaugo
[email protected]This was a great recipe! The pigeon was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Meena Meena
[email protected]I've never cooked pigeon before, but this recipe made it easy. The meat was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Sabbir Hussain
[email protected]This recipe was easy to follow and the results were amazing! The pigeon was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Sifiniza Bongani
[email protected]I was hesitant to try this recipe at first, but I'm so glad I did! The pigeon was surprisingly delicious. The meat was tender and flavorful, and the sauce was perfect. I will definitely be making this again.
John Ngunga
[email protected]This is a great recipe! I've made it several times now and it always turns out perfectly. The meat is juicy and flavorful, and the sauce is rich and savory. I highly recommend this recipe to anyone who loves pigeon.