A moist cake, reminiscent of the tropical drink for which it is named.
Provided by MARBALET
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Yield 14
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F ( 175 degrees C). Grease and flour a 10 inch fluted or tube pan.
- In large mixing bowl, combine cake mix, pudding mix, 1/2 cup coconut creme, 1/2 cup rum, oil, and eggs. Beat with an electric mixer on medium speed for 2 minutes. Stir in pineapple. Pour into prepared pan.
- Bake for 50 to 55 minutes. Cool 10 minutes. Remove from pan. With a table knife or skewer, poke holes about 1 inch apart in cake almost to bottom.
- Combine remaining coconut creme and 2 tablespoons of rum. Slowly spoon over the cake. Chill thoroughly. Store in refrigerator.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 52.9 g, Cholesterol 53.9 mg, Fat 15.6 g, Fiber 0.6 g, Protein 3.8 g, SaturatedFat 6.1 g, Sodium 373.8 mg, Sugar 38.1 g
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Ludo Gul
[email protected]This cake was delicious! I would definitely make it again.
Lamont Bannerman
[email protected]I'm not a big fan of coconut, but I really liked this cake. The pineapple flavor was strong and the cake was moist and fluffy.
miss Gray
[email protected]This cake was a bit dry, but the flavor was good.
Zayyan Mehar
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked.
Sandra Ginya
[email protected]This cake was a little too sweet for my taste, but it was still good.
Kalungi Aminah
[email protected]I love pina coladas, so I was excited to try this cake. It did not disappoint! The cake was moist and flavorful, and the pineapple and coconut flavors were perfect together.
Md Anikur
[email protected]This cake was easy to make and turned out great! I will definitely be making it again.
Qamardin Faqeer
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he had ever had.
info meshra
[email protected]This cake was delicious! The pineapple and coconut flavors were perfect together, and the cake was moist and fluffy.
Gage Cleveland
[email protected]This pina colada cake was a hit at my party! It was moist and flavorful, and the pineapple and coconut flavors were perfectly balanced. I would definitely make this cake again.