PINEAPPLE APRICOT CAKE
Prep time says 1hr 20mins but an hour of the time is soaking the fruit. Easy recipe and a big hit for breakfast brunches in place of coffee cake. First tried the recipe for a back to school breakfast - big hit... made it for our monthly office breakfast and had several requests for the recipe... worth trying.
Provided by Veronica Rainey
Categories Other Breakfast
Time 2h10m
Number Of Ingredients 16
Steps:
- 1. Mix the sugar and butter until crumbly and then stir in nuts (set aside until needed) Drain pineapple, reserving juice: add enough water to measure 1 cup. Heat juice mixture to boiling; pour over raisins and apricots in 2 ½ qt bowl. Let stand for 1 hour. Heat oven to 350. Grease and flour rectangular pan 13x9x2. Add pineapple and remaining ingredients except Nut Topping to the apricot mixture. Beat on low speed scraping the side of the bowl constantly for 1 minute then on medium speed for 2 minutes scraping the bowl occasionally. Pour into pan; sprinkle with nut topping. Bake until wooden pick inserted comes out clean, 45-50 minutes. Best served slightly warm with sweetened whipped cream.
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863 Beats
[email protected]I didn't have any pineapple, so I used peaches instead.
Legend Hafeez Gaming
[email protected]This cake is a bit too sweet for my taste.
Kirisn Mahato
[email protected]This cake is amazing!
Islamik_status 67
[email protected]This cake is perfect for any occasion.
Donkor Bagy
[email protected]I love this cake! It's so easy to make and it always turns out great.
Md Ujjul
[email protected]This cake is so moist and flavorful. I highly recommend it.
Tiger tz Fanuel
[email protected]I've made this cake several times and it's always a crowd-pleaser.
md shanto
[email protected]This cake is perfect for a summer party. It's light and refreshing.
Steffany Schoeman
[email protected]I love the combination of pineapple and apricot in this cake. It's so unique and delicious.
Zunairah Akhtar
[email protected]This cake is very easy to make and it's always a hit with my family and friends.
Popal Ashaq
[email protected]I didn't have any pineapple, so I used peaches instead. The cake still turned out great!
Rama Oli
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Sy Ye
[email protected]I love this cake! It's so moist and flavorful. I've made it several times and it always turns out great.
Balbir Thapa
[email protected]This cake is perfect for any occasion. It's delicious and easy to make.
Mia Vargas
[email protected]I made this cake for my birthday and it was a huge success. Everyone loved it!
chelsea mathis
[email protected]This cake is amazing! It's so moist and flavorful. I highly recommend it.
Diana Sandoval
[email protected]I've made this cake several times and it always turns out great. It's a really easy recipe to follow and the cake is always moist and flavorful.
Bilawal Usman
[email protected]This cake was so delicious and moist! I made it for a party and it was a hit. Everyone loved it.