PINEAPPLE QUESILLO
This is very sweet and rich with an unique flavor. A Venezuelan favorite. To serve: turn quesillo upside-down onto a plate and pour liquid over quesillo.
Provided by Becky Garcia-Muir
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 2h50m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Whisk sweetened condensed milk and eggs together in a bowl; add milk, 1 1/2 teaspoons syrup from canned pineapple, and rum and stir well.
- Pour remaining syrup from canned pineapple into a saucepan and cook over medium heat until bubbling and syrup darkens, 2 to 3 minutes. Remove saucepan from heat and pour syrup into a custard dish and tilt to completely cover the bottom. Arrange pineapple slices in the syrup and pour milk mixture over pineapple.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 1 hour. Cool to room temperature and refrigerate until chilled, at least 1 hour.
Nutrition Facts : Calories 130.3 calories, Carbohydrate 19.4 g, Cholesterol 57.1 mg, Fat 4.1 g, Fiber 0.2 g, Protein 4.3 g, SaturatedFat 2.2 g, Sodium 58.3 mg, Sugar 14.5 g
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aris ghani
[email protected]This is the best pineapple quesillo I've ever had!
Art Freak
[email protected]I'm definitely making this again soon.
Nonamehehe Hehe
[email protected]This quesillo is the perfect balance of sweet and tart.
JH MAMUN মিষ্টি-ছেলে
[email protected]A new favorite dessert!
Mahamudul Hauk
[email protected]So easy to make and so delicious!
Sarkodie Micaiah
[email protected]This quesillo is a must-try for pineapple lovers!
Jacob Harris
[email protected]I would highly recommend this recipe to anyone who loves pineapple and cream cheese. It's a delicious and easy dessert that is sure to please everyone.
Aleqsandre Soloviovi
[email protected]This quesillo is the perfect dessert for a summer party. It's light and refreshing, and the pineapple flavor is a nice change from the usual chocolate or vanilla desserts.
Ishwor Kafle
[email protected]I love the combination of pineapple and cream cheese in this quesillo. It's a unique and delicious flavor that I've never had before.
Carson Carter
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this quesillo without any problems. The instructions were clear and concise.
Mukramin Rana
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. The pineapple adds a unique and refreshing flavor to the quesillo. I also like that this recipe is relatively easy to make. It's a great dessert for any occasion
Najimislam Naimmia
[email protected]I made this quesillo last night and it was a huge success! My husband loved it and even my picky kids ate it up. The flavor was perfect, not too sweet and not too tart. The texture was also spot on, creamy and smooth. I will definitely be making this
Aderinto Yaqub
[email protected]This pineapple quesillo is a delightful dessert that is easy to make and always a hit with my family and friends. The combination of pineapple, cream cheese, and condensed milk creates a smooth and creamy texture, while the crushed pineapple adds a b