PIONEER WOMAN MACARONI & CHEESE

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Pioneer Woman Macaroni & Cheese image

Made this just a few days ago and it is super Yummy! I don't think I'll make Mac and Cheese any other way. I really loved the hint of garlic. Although I'll probably cut back on the salt next time, my own fault. Otherwise make a batch and just dig in!

Provided by ChrissyVas

Categories     Cheese

Time 38m

Yield 6-8 serving(s)

Number Of Ingredients 13

4 cups macaroni (uncooked)
1/4 cup butter (1/2 stick, 4 tablespoons)
1/4 cup all-purpose flour
2 1/2 cups whole milk
2 teaspoons dry mustard (more if desired)
1 egg (beaten)
1 lb cheese (grated)
1/2 teaspoon salt (more to taste)
1/2 teaspoon seasoning salt (more to taste)
1 teaspoon ground black pepper
cayenne pepper (optional, to taste)
paprika (optional, to taste.)
thyme (optional, to taste.)

Steps:

  • Cook macaroni until very firm. Macaroni should be too firm to eat right out of the pot. Drain.
  • In a small bowl, beat egg.
  • n a large pot, melt butter and sprinkle in flour. Whisk together over medium-low heat. Cook mixture for five minutes, whisking constantly. Don't let it burn.
  • Pour in milk, add mustard, and whisk until smooth. Cook for five minutes until very thick. Reduce heat to low.
  • Take 1/4 cup of the sauce and slowly pour it into beaten egg, whisking constantly to avoid cooking eggs. Whisk together till smooth.
  • Pour egg mixture into sauce, whisking constantly. Stir until smooth.
  • Add in cheese and stir to melt.
  • Add salts and pepper. Taste sauce and add more salt and seasoned salt as needed! DO NOT UNDERSALT. (Also becareful not to over salt.).
  • Pour in drained, cooked macaroni and stir to combine.
  • Serve immediately (very creamy) or pour into a buttered baking dish, top with extra cheese, and bake for 20 to 25 minutes or until bubbly and golden on top.
  • Either way YUM YUM YUM! (Try not to eat the whole pot!).

Samantha Erickson
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This macaroni and cheese is a bit bland. I would add more salt and pepper next time.


Daila Dominguez
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I'm not a huge fan of macaroni and cheese, but this recipe was really good. I would definitely make it again.


Pangolin Anapaacs
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This is a great recipe for a quick and easy weeknight meal.


ODHIAMBOREE
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I'll definitely be making this again.


SYED IRFAN SHAH (Syed Irfan Ahmad Shah)
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This recipe is a keeper!


rohan rifon
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Amazing!


Pradip Tamang
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Delicious!


Abdoulie Ceesay
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This is the best macaroni and cheese recipe I've ever tried. It's so easy to make and it always comes out perfectly. I love the way the cheese sauce coats the macaroni. It's so creamy and cheesy.


Surja Alija
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This macaroni and cheese is a family favorite. It's always a hit at potlucks and parties. I love the way the cheese sauce coats the macaroni. It's so creamy and cheesy.


Godwin Ukam
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I'm not a huge fan of macaroni and cheese, but this recipe changed my mind. It's so creamy and cheesy. I loved the addition of the bread crumbs on top. It added a nice crunch.


Zilly Zilly
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This macaroni and cheese is delicious! It's the perfect comfort food. I love the way the cheese sauce coats the macaroni. It's so creamy and cheesy.


Micheal Wine
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This is the best macaroni and cheese I've ever had. It's so cheesy and flavorful. I will definitely be making this again and again.


Fazlo Afridi
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This macaroni and cheese is amazing! The cheese sauce is so creamy and flavorful. I love the addition of the bread crumbs on top. It adds a nice crunch.


abduljelil esmael
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I love this recipe! It's so easy to make and always comes out delicious. I've made it for my family and friends many times and they all love it. It's the perfect comfort food.


Stable Ronaldo
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This macaroni and cheese is a winner! It's creamy, cheesy, and oh-so-satisfying. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.