PISELLI AL PROSCIUTTO (SWEET PEAS WITH PROSCIUTTO)
Make and share this Piselli Al Prosciutto (Sweet Peas With Prosciutto) recipe from Food.com.
Provided by threeovens
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil in a skillet over medium high heat; add prosciutto and onions and cook until onions soften and prosciutto begins to crisp, about 6 - 8 minute.
- Add peas and 1 tablespoon water; cook and toss until hot, about 3 minutes.
- Season with salt and pepper.
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Md Masud Sarkar
[email protected]I'm not a fan of prosciutto, so I used bacon instead. The dish was still good, but I think it would have been better with prosciutto.
Matthew Valadez
[email protected]This recipe is way too simple. It's literally just peas and prosciutto. I was expecting something more flavorful.
Hujaifa Hujaifa
[email protected]I thought this dish was just okay. The peas were a little bland and the prosciutto was a bit too salty. I might try it again with some different ingredients.
Dorothea Geduld
[email protected]I'm not sure what I did wrong, but my peas turned out mushy. Maybe I cooked them for too long. Other than that, the dish was still tasty.
Jennifer Manzano
[email protected]This dish is delicious and easy to make. I love that it's a one-pot meal, so there's less cleanup. I will definitely be making this again.
Trisha O regan
[email protected]I'm always looking for new ways to cook peas, and this recipe is a great one. The prosciutto and lemon zest add a lot of flavor, and the peas are cooked perfectly.
Tik toker Tik toker
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. I love the combination of peas, prosciutto, and lemon. It's so fresh and flavorful.
Geneive Acosta
[email protected]I made this dish for my family and they loved it. My kids even ate their peas, which is a miracle. I will definitely be making this again.
Missam Abbas
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have peas and prosciutto in my fridge, so I can throw this together in no time.
Linet Apondi
[email protected]I'm not a big fan of peas, but I loved this dish. The prosciutto and lemon zest really elevate the flavor of the peas. I will definitely be making this again.
Samar prince
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it. I served it with a side of roasted potatoes and it was a perfect meal.
Jim Tzhmagiwrghs
[email protected]This recipe is great! I followed it exactly and the dish turned out perfectly. The peas were cooked perfectly and the prosciutto was crispy and flavorful.
M Mg
[email protected]This is such a simple and delicious dish. The peas and prosciutto are a perfect combination, and the lemon zest adds a lovely brightness. I will definitely be making this again.