PISTACHIO HEAVENLY DELIGHT
I got this recipe from a friend at a gathering we had. she shared it with me and its oh so good!
Provided by Michelle Crawford
Categories Cakes
Time 1h
Number Of Ingredients 10
Steps:
- 1. preheat oven to 350. melt your butter, mix with pecans and flour,(you can either add more pecans-less flour or vice versa, play with it) pat into a 9X13 baking pan and bake for 30 minutes. let cool
- 2. mix softened cream cheese with half cool whip and 1 cup powdered sugar. spread over crust. next mix your puddings with milk and pour over cream cheese mix and allow to set up. then top with remaining cool whip.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hony Khano
[email protected]5 stars! This cake is amazing!
FF Gaming
[email protected]This pistachio cake is a must-try for any pistachio lover. It's moist, flavorful, and has the perfect amount of sweetness. The frosting is also delicious and adds a nice touch of elegance to the cake. I highly recommend this recipe!
Keratilwe Mogashane
[email protected]This cake is a winner! Everyone loved it.
Balaram Khadka
[email protected]I've tried many pistachio cake recipes, but this one is by far the best. The cake is moist and flavorful, and the pistachio frosting is the perfect finishing touch. I will definitely be making this cake again and again.
Jeremiah Crowder
[email protected]Easy and delicious! This cake is a new favorite.
Md Anuyar Hossen
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover pistachios. The cake is moist and fluffy, and the pistachio flavor is just right. I will definitely be making this cake again and again.
Dartavious General
[email protected]This cake is a keeper! It's so moist and flavorful.
Samuelson Laice
[email protected]I was looking for a pistachio cake recipe that would be both delicious and easy to make, and this recipe fit the bill perfectly. The cake was moist and flavorful, and the pistachio frosting was the perfect complement. I will definitely be making this
Glendy Estrada
[email protected]Delicious and easy to make. I will definitely make this again.
Sonny Koleman
[email protected]I've made this cake several times now and it always turns out perfectly. It's a great recipe to have on hand for special occasions or when you're just craving something sweet. The pistachio flavor is unique and adds a nice touch of elegance to the ca
Shawn Cronje
[email protected]This cake exceeded my expectations. It was so good!
Ijeoma Fortune
[email protected]I made this pistachio cake for a friend's birthday party and it was a huge success! Everyone loved it, and I received many compliments on my baking skills. The cake was moist and flavorful, and the pistachio frosting was the perfect finishing touch.
Masixole Veto (Rydoo)
[email protected]Easy to make and so delicious!
Sheila Young
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I gave it a try. The cake turned out beautifully and was a hit with my family and friends. The pistachio flavor was not overpowering, and the cake was moist and fluffy. I will definitely
Dilan Lathigra
[email protected]This cake is heavenly! The pistachio flavor is amazing and the texture is perfect.
Silas Masula
[email protected]I've tried this recipe multiple times and it always comes out delicious! The pistachio flavor is subtle yet distinct, and the cake is moist and fluffy. I love serving it with a dollop of whipped cream or a scoop of vanilla ice cream.