PISTACHIO PUDDING DESSERT
Steps:
- 1. Mix butter, flour, nuts; press into 9x13 inch pan. Bake 350 for 20 min. Cool. Mix powdered sugar, cream cheese and cool whip; spread on cooled crust. Beat together pudding mix and milk until thick. Spread on cream cheese layer and top with a layer of cool whip and chopped nuts. Refrigerate
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Brittany Leigh
[email protected]I'm not a big fan of pistachios, but I still enjoyed this pudding. It's very creamy and flavorful.
Majhad Shah
[email protected]This pudding is a bit too sweet for my taste, but it's still very good.
Arham Nadeem
[email protected]I've made this pudding several times and it always turns out perfect. It's a great dessert for any occasion.
Timothy Meerman
[email protected]This pudding is so easy to make and it's so delicious. I love that it's made with real pistachios.
Free fire gamen
[email protected]I made this pudding for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Chiamaka Faith
[email protected]This pistachio pudding is amazing! It's so creamy and flavorful, and the pistachio flavor is perfect. I will definitely be making this again.