Here's what you need: low-moisture mozzarella, pepperoni, hash brown, italian seasoning, salt, garlic powder, egg, oil, marinara sauce
Provided by Tasty
Categories Snacks
Yield 9 large tots
Number Of Ingredients 9
Steps:
- Cut block of mozzarella into small cubes, about a ½ inch (1 ¼ cm).
- Cut pepperoni in half.
- In a mixing bowl, combine hash browns, Italian seasoning, salt, garlic powder, and egg. Mix well.
- Grab a small handful of the hash brown mixture and flatten out in the palm of your hand.
- Place 1 or 2 slices of pepperoni and a cube of cheese on top.
- Fold the hash brown mixture around the cheese and pepperoni. Squeeze and compress until the mixture completely covers the filling and stays in a cylindrical form. Repeat until all of the mixture is used.
- Freeze tots for 20+ minutes.
- In a large saucepan, heat oil to 350˚F (180˚C). Fry tots in batches, three at a time, until golden brown. Drain on paper towel.
- Serve immediately with marinara sauce.
- Enjoy!
Nutrition Facts : Calories 366 calories, Carbohydrate 23 grams, Fat 24 grams, Fiber 1 gram, Protein 14 grams, Sugar 1 gram
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Sorouer
[email protected]Yum!
Cabdisaalan Farax
[email protected]These pizza tots were way too difficult to make. I ended up giving up and ordering pizza.
Mufeed Al_wafi
[email protected]The pizza tots were a little too greasy for me. I think I'll try baking them instead of frying them next time.
SPENCER Lewis
[email protected]These pizza tots were a bit bland for my taste. I think I'll add some more spices next time.
rehan murtaza
[email protected]I made these pizza tots for my kids and they loved them! They're a great way to get them to eat their vegetables.
Isa Scooter593
[email protected]I love that this recipe uses tater tots instead of traditional pizza crust. It's a fun and delicious twist on a classic dish.
Aaa Aaa
[email protected]These pizza tots were a little more work to make than I expected, but they were worth it. They were so good!
Its Jack
[email protected]I followed the recipe exactly and the pizza tots turned out great! I would recommend using a good quality cheese for the best flavor.
Abir Das
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The pizza tots were crispy and flavorful.
Katlego Mapaila
[email protected]These pizza tots were delicious! The recipe was easy to follow and the results were amazing.
Faerdus Khan
[email protected]I made these pizza tots for a party and they were gone in minutes! Everyone loved them.
Jan Totakhail
[email protected]These pizza tots were a hit with my family! The crispy tater tot exterior and the gooey cheese and pepperoni filling were a perfect combination. I will definitely be making these again.