PLANET HOLLYWOOD THAI SHRIMP PASTA

Planet Hollywood Thai Shrimp Pasta image

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Provided by Valarie Pitts

Categories Seafood

Time 45m

Number Of Ingredients 26

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Ingredients

2 Tbsp ketchup
3/4 tsp rice vinegar
1 1/2 tsp sesame oil
1/2 tsp hot and spicy oil (chili oil can be substituted)
1/2 tsp garlic powder
1/2 tsp onion powder
1 1/2 tsp hoisin sauce
1/2 tsp fresh chopped garlic
1/2 tsp freshly chopped ginger root
1/8 c lemon juice
1/2 tsp chinese mustard powder
2 Tbsp soy sauce
1 1/2 tsp water
1/2 tsp crushed red pepper
1/4 c sweet chili sauce
1/2 tsp peanut butter
PLANET HOLLYWOOD THAI SHRIMP PASTA
1/2 c thai sauce (see above recipe)
1 tsp butter
1 tsp chopped garlic
16 jumbo shrimp, peeled and deveined (16 to 20 or 26 to 30 count)
1 c julienne?cut vegetables (celery, carrots, bell pepper and/or onion)
1 Tbsp freshly chopped cilantro (divided)
1 Tbsp chopped peanuts (divided)
10 oz uncooked linguine, cooked
2 Tbsp chopped green onion to garnish

Steps:

1. Prepare Thai sauce and set aside. Place butter and garlic in clean, heated saute pan. Cook 1 minute. Add shrimp, cook 3 minutes, turning occasionally to cook evenly. Add additional butter if pan becomes too dry. Add cut vegetables, half of the cilantro and half of the peanuts. Add 1/2 cup Thai sauce (or more to taste) and mix.
2. Add shrimp/vegetable mixture to pasta, tossing well to coat. Remove shrimp from mixture. Divide pasta with vegetables and sauce between 2 serving bowls. Place reserved shrimp, tails up, around rims of bowls, facing toward middle. Garnish center of each bowl with the onions, remaining peanuts and cilantro.

*** Explore more Planet Hollywood Thai Shrimp Pasta Recipes »

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Moses James

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This recipe looks delicious! I can't wait to try it.

Kanishka Bernard

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The recipe was easy to follow, but the dish didn't turn out as I expected. The shrimp were overcooked and the sauce was too thin.

Portia Dogbey

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I wasn't a big fan of the creamy coconut sauce. I think it would be better with a more traditional Thai sauce.

Rayanna Mashups

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This dish was a bit too spicy for me, but my husband loved it. I would recommend using less chili pepper next time.

Allee Pendergrass

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So easy to make and so delicious! I will definitely be making this again.

Teshome Gashe

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I followed the recipe exactly and the dish turned out perfectly. The flavors were delicious and the shrimp were cooked just right. I would definitely recommend this recipe.

Sarah Namwanje

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This Thai Shrimp Pasta was a hit at my dinner party! Everyone loved the creamy coconut sauce and the tender shrimp. I will definitely be making this dish again.

INFINITY BOY

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Just made this Planet Hollywood Thai Shrimp Pasta and it was amazing! The flavors were so well-balanced and the shrimp were cooked perfectly. I'll definitely be making this again!

TUHIN KHAN

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I was really impressed with this Planet Hollywood Thai Shrimp Pasta. It was easy to make and the ingredients were easy to find. The flavors were bold and delicious, and the shrimp were cooked perfectly. I would definitely recommend this recipe to any

Oyewole Fatimoh

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This Thai Shrimp Pasta was an absolute delight! The flavors were so vibrant and fresh, and the shrimp cooked perfectly. I especially loved the creamy coconut sauce - it was the perfect complement to the spicy shrimp. I'll definitely be making this ag

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