PLUM BUTTER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Plum Butter image

This "butter" is cooked slowly until it is concentrated and deep red. It makes a wonderful breakfast, served with toast.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 3 1/2 cups

Number Of Ingredients 4

3 1/2 pounds plums
1 1/4 cups sugar
3/4 teaspoon ground cardamom
1/2 teaspoon ground cinnamon

Steps:

  • Split plums in half, remove pits, and cut into 1 1/2-inch pieces. Do not peel. Place in a 6-quart nonreactive saucepan, and add 1 cup water and the sugar. Bring to a boil, reduce heat, and cook until fruit is very soft, about 20 minutes. Remove from heat; puree fruit and liquid in a food mill or food processor.
  • Rinse saucepan and return puree to pan along with cardamom and cinnamon. Cook over low heat, stirring frequently to prevent scorching, until thick enough to spread, 2 1/2 to 3 hours. Remove from heat and let cool. Store in an airtight container.

Simosakhe Nxele
[email protected]

I made this plum butter for a party last weekend and everyone loved it!


Ronald Cloete
[email protected]

This is the best plum butter I've ever had!


Dennis NONO
[email protected]

This plum butter is amazing! It's the perfect balance of sweet and tart.


Ragdoll
[email protected]

I love this plum butter! It's so versatile.


Rahima Rahima
[email protected]

This plum butter is so easy to make and it tastes amazing!


Rve Shabhazkhan
[email protected]

I made this plum butter for a party last weekend and it was a huge hit!


mim lamisa
[email protected]

This is the best plum butter I've ever had! It's so smooth and creamy.


Nirob Shaik
[email protected]

This plum butter is so delicious! I love the way it pairs with sharp cheddar cheese.


Sara Ali
[email protected]

This plum butter is amazing! It's the perfect balance of sweet and tart. I love it on toast or crackers.


Patience KE
[email protected]

I love this plum butter! It's so versatile. I've used it on toast, waffles, pancakes, and even in smoothies. It's always delicious.


Sanjeeb Dong
[email protected]

This plum butter is so easy to make and it tastes amazing! I love the way it pairs with grilled chicken or fish. It's also great on sandwiches and crackers.


Ssali H
[email protected]

I made this plum butter for a party last weekend and it was a huge success! Everyone loved it. It's so flavorful and easy to make. I'll definitely be making it again.


Ekene Ahubaraezeama
[email protected]

I followed the recipe exactly and the plum butter turned out perfectly. It's so delicious and easy to make. I'm so glad I found this recipe.


Lauren Worzy
[email protected]

This is the best plum butter I've ever had! It's so smooth and creamy, with the perfect amount of sweetness. I love the way it pairs with sharp cheddar cheese. I'll definitely be making this again.


Sameera Hettiarachchi
[email protected]

I made this plum butter for the first time last week and it was a huge hit! My family loved it. It's so flavorful and versatile. We've been using it on toast, waffles, and pancakes. It's also great as a dip for fruit or crackers.


Maria Farrugia
[email protected]

This plum butter is amazing! It's so easy to make and it tastes delicious. I love the rich, fruity flavor and the perfect balance of sweetness and tartness. I've already made it twice and I'm sure I'll be making it again and again.