PLUM UPSIDE-DOWN CAKE
This is a slightly altered version of a recipe I got from a fitness magazine. It is a dense cake, very different and yummy! Using the light ingredients I specified, it's relatively guilt-free.
Provided by AmbyDawn
Categories Breakfast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350 F.
- Coat bottom of 9-inch round cake pan with melted butter and top evenly with brown sugar.
- Arrange slices of plum to cover pan, very slightly overlapping.
- Sift together dry ingredients.
- Beat together"wet" ingredients in large bowl.
- Gradually beat together wet and dry ingredients until smooth.
- Pour mixture over plums.
- bake for 35 minutes, or until inserted toothpick comes out clean.
- Cool for 5 minutes, then invert onto plate to serve.
Nutrition Facts : Calories 165, Fat 8, SaturatedFat 4.8, Cholesterol 45.5, Sodium 107.5, Carbohydrate 20.8, Fiber 0.7, Sugar 8.4, Protein 2.6
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Kashif Falak
[email protected]This cake is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
Lisa Casadevall
[email protected]This cake was delicious! I would definitely recommend it.
Kyle Navarro2-4
[email protected]This cake was a hit at my potluck! Everyone loved the combination of plums and cake.
Md tabrej Alam
[email protected]The cake was good, but the plums were a bit tart for my taste.
ALEXA CAMPOS
[email protected]This cake was easy to make and turned out delicious! I will definitely be making it again.
fikile assah
[email protected]This cake was a bit too sweet for my taste, but my family loved it. I would recommend using less sugar next time.
Sakina Khalid
[email protected]I love this cake! It's so moist and flavorful. The plums are the perfect addition.
Orji Chidera Miracle
[email protected]This cake was easy to make and turned out great! The plums added a nice tartness to the cake.
Chijioke Victor
[email protected]I made this cake for my friend's birthday and it was a huge success! Everyone loved it and I received many compliments.
Raul Saavedra
[email protected]This cake was a disappointment. The plums were not sweet and the cake was dry.
Philip Muoki
[email protected]This cake is amazing! The plums are the perfect addition, and the cake is so moist and flavorful. I would definitely recommend this recipe.
Habibkhan 2525
[email protected]I followed the recipe exactly and the cake turned out perfect! The plums were caramelized and the cake was moist and fluffy. I will definitely be making this again.
Sadiq Ullah
[email protected]This was a delicious and easy cake to make. The plums were the perfect addition, and the cake was moist and flavorful.
Shahid Rasheed
[email protected]I made this cake for my family and they loved it! The plums added a delicious tartness to the cake. I would definitely recommend this recipe.
Cowboy Construct
[email protected]This plum upside-down cake was a hit at my dinner party! The plums were sweet and juicy, and the cake was moist and flavorful. I will definitely be making this again.