POLENTA WITH BLUE CHEESE
Make and share this Polenta with Blue Cheese recipe from Food.com.
Provided by Rita1652
Categories Grains
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Bring 3 cups water to boil add salt and cornmeal in a slow steady stream, whisking constantly.
- Reduce heat to low constantly stirring for about 15 minutes.
- (Building up those arms) Till thick and smooth (Not your arms the polenta)!
- Remove the pan from the heat and stir in the milk, cream until well blended.
- Add the cheese, pepper, nutmeg, and herbs.
- Stir till all is melted and creamy good!
- Adjust seasoning.
- Serve away!
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Shan Ali Tv
[email protected]This polenta with blue cheese was a great way to use up some leftover polenta. The blue cheese and walnuts added a lot of flavor, and the dish was easy to make. I will definitely be making this again.
Likhon Sadhu
[email protected]This polenta with blue cheese was a delicious and easy-to-make dish. The polenta was creamy and flavorful, and the blue cheese and walnuts added a nice touch of sharpness and crunch. I will definitely be making this again.
Bold Belize
[email protected]I love polenta, and this recipe with blue cheese and walnuts was a new favorite. The polenta was creamy and flavorful, and the blue cheese and walnuts added a nice touch of sharpness and crunch. I will definitely be making this again.
Lawrence Eklah
[email protected]This polenta with blue cheese was a great way to use up some leftover polenta. The blue cheese and walnuts added a lot of flavor, and the dish was easy to make. I will definitely be making this again.
Nadia Love
[email protected]I was a bit skeptical about this dish at first, but I was pleasantly surprised by how delicious it was. The polenta was creamy and flavorful, and the blue cheese and walnuts added a nice touch of sharpness and crunch. I will definitely be making this
Haroon Rehman Haron
[email protected]This polenta with blue cheese was a delicious and easy-to-make dish. I loved the creamy texture of the polenta and the sharp flavor of the blue cheese. The walnuts added a nice touch of crunch. I will definitely be making this dish again.
Haltomi
[email protected]I made this dish for a dinner party and it was a huge success! My guests loved the unique flavor combination of the polenta, blue cheese, and walnuts. I will definitely be making this dish again.
Kristopher Russell
[email protected]This polenta with blue cheese was a hit with my family! Everyone loved the creamy texture of the polenta and the sharp flavor of the blue cheese. The walnuts added a nice touch of crunch. I will definitely be making this dish again.
Hammadi Studio
[email protected]I was pleasantly surprised by how delicious this dish was. I'm not usually a big fan of polenta, but the blue cheese and walnuts really made it special. I will definitely be making this again.
Sharjeel
[email protected]I love the combination of flavors in this dish. The polenta is creamy and comforting, the blue cheese is sharp and tangy, and the walnuts add a nice crunch. I also like that this dish is relatively easy to make.
James Mazziotta
[email protected]This polenta with blue cheese was an absolute delight! The creamy polenta paired perfectly with the sharp and tangy blue cheese, and the toasted walnuts added a nice crunchy texture. I will definitely be making this dish again.