Provided by Robin Miller : Food Network
Categories main-dish
Time 16m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Coat a stove-top griddle with cooking spray and set over medium-high heat to preheat.
- In a large bowl, combine rice, pork, beans, arugula, cheese, and tomatoes. Mix well to combine.
- Arrange tortillas on a flat surface. Top 1 side of the tortillas with pork mixture. Fold the other side over to cover filling. Transfer quesadillas to hot pan and cook 2 to 3 minutes per side, until golden brown and cheese melts. Serve with orange salsa.
- Combine all ingredients in a medium bowl and toss to combine.
- Yield: 4 servings
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isabel makaneta
i_m53@hotmail.co.ukThese quesadillas were easy to make and so delicious! I used leftover pork from a roast and it worked perfectly. The orange salsa was a great way to use up some oranges that I had on hand. I will definitely be making these again.
Robby
robby57@gmail.comI made these quesadillas for my family last night and they were a hit! Everyone loved them. The pork was cooked perfectly and the rice was fluffy. The orange salsa was a great addition, adding a bit of brightness to the dish.
Shaista Parveen
shaista_parveen@yahoo.comThese quesadillas were a great way to use up some leftover pork. The rice added a nice texture and the orange salsa was a great addition. I will definitely be making these again.
Ntokozo Ngobese
n51@aol.comI've made these quesadillas several times now and they are always a crowd pleaser. The pork and rice filling is flavorful and satisfying, and the orange salsa is the perfect topping. I highly recommend this recipe!
song song
songsong4@gmail.comThese quesadillas were easy to make and so delicious! I used leftover pork from a roast and it worked perfectly. The orange salsa was a great way to use up some oranges that I had on hand. I will definitely be making these again.
teena Bhujel
bhujel-t87@gmail.comI made these quesadillas for my family last night and they were a hit! Everyone loved them. The pork was cooked perfectly and the rice was fluffy. The orange salsa was a great addition, adding a bit of brightness to the dish.
Joseph Lotorto
joseph_l91@yahoo.comThese quesadillas were a great way to use up some leftover pork. The rice added a nice texture and the orange salsa was a great addition. I will definitely be making these again.
Khanji 72
7-k20@hotmail.comI've made these quesadillas several times now and they are always a crowd pleaser. The pork and rice filling is flavorful and satisfying, and the orange salsa is the perfect topping. I highly recommend this recipe!
Nathi Savage
nathi-savage27@hotmail.comThese quesadillas were easy to make and so delicious! I used leftover pork from a roast and it worked perfectly. The orange salsa was a great way to use up some oranges that I had on hand. I will definitely be making these again.
Yabsra Zelalem
y-z@hotmail.comI made these quesadillas for my family last night and they were a hit! Everyone loved them. The pork was cooked perfectly and the rice was fluffy. The orange salsa was a great addition, adding a bit of brightness to the dish.
Conrad Jonathan
conrad-jonathan@gmail.comThese quesadillas were a great way to use up some leftover pork. The rice added a nice texture and the orange salsa was a great addition. I will definitely be making these again.
Masilo Phillemon
pmasilo87@yahoo.comI've made these quesadillas several times now and they are always a crowd pleaser. The pork and rice filling is flavorful and satisfying, and the orange salsa is the perfect topping. I highly recommend this recipe!
Najeeb deewana
dnajeeb73@hotmail.co.ukThese quesadillas were easy to make and so delicious! I used leftover pork from a roast and it worked perfectly. The orange salsa was a great way to use up some oranges that I had on hand. I will definitely be making these again.
Paulus m Amunyela
p@hotmail.frI made these quesadillas for my family last night and they were a hit! Everyone loved them. The pork was cooked perfectly and the rice was fluffy. The orange salsa was a great addition, adding a bit of brightness to the dish.
Jade Teachey
t.jade@hotmail.comThese quesadillas were amazing! The pork was so tender and flavorful, and the rice added a nice texture. The orange salsa was the perfect topping, adding a bit of sweetness and acidity. I will definitely be making these again.