Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Place 2 sprigs fresh thyme in a cocktail shaker. Add bourbon, Dijon mustard, apple cider, lemon juice, and simple syrup. Fill with ice, cover and shake until chilled. Strain into a large mug or mason jar filled with ice. Garnish with a sprig of fresh thyme.
Nutrition Facts : Calories 166 calories, Carbohydrate 16 g, Fiber 0.2 g, Protein 0.1 g, Sodium 129.3 mg, Sugar 3.7 g
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Jonathan Brown
[email protected]I made this recipe with some chops that I had grilled the night before, and they were perfect. The sauce is also very versatile. I served it with rice, but I think it would also be good with mashed potatoes or pasta.
Tee Boy
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. The pork chops were juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Jose Gallardo
[email protected]This recipe is a keeper! The pork chops were perfectly cooked and the sauce was divine. I served it with mashed potatoes and green beans, and it was a meal fit for a king.
sajed asiya
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the pork chops and the sauce. I will definitely be making this again.
Thomas Grier
[email protected]This recipe was a little too sweet for my taste. I think I would reduce the amount of sugar in the sauce next time.
Douglas Mthembu
[email protected]I'm always looking for new ways to cook pork chops, and this recipe definitely fits the bill. The chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jafar Gujjar Jafar
[email protected]This recipe is a great way to use up leftover pork chops. I made it with some chops that I had roasted the night before, and they were perfect. The sauce is also very versatile. I served it with rice, but I think it would also be good with mashed pot
Asiimwe Levi
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The chops were juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
Mmabatho Sethunyane
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the pork chops and the sauce. I will definitely be making this again.
Michael Mcdaniel
[email protected]This recipe was a little too sweet for my taste. I think I would reduce the amount of sugar in the sauce next time.
Md Nilay
[email protected]I'm always looking for new ways to cook pork chops, and this recipe definitely fits the bill. The chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
LOLcom
[email protected]This recipe is a great way to use up leftover pork chops. I made it with some chops that I had grilled the night before, and they were perfect. The sauce is also very versatile. I served it with rice, but I think it would also be good with mashed pot
Legendary Lion
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. The pork chops were juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Talal Ahmed
[email protected]I made this recipe for my family and they loved it! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Namukose Erinah
[email protected]This recipe was a disaster. The pork chops were tough and dry, and the sauce was bland. I would not recommend this recipe to anyone.
Saeed Ahmad Tagga
[email protected]I'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The chops were juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.
Md Shahjahan Meah
[email protected]This recipe is a keeper! The pork chops were perfectly cooked and the sauce was divine. I served it with mashed potatoes and green beans, and it was a meal fit for a king.
Balogun Peter
[email protected]The pork chops were a little dry, but the sauce was amazing. I would definitely make this again, but I would cook the chops for a shorter amount of time.
Mo chaito
[email protected]I love this recipe because it's so easy to make. I can have it on the table in under 30 minutes. Plus, it's always a crowd-pleaser.
Kim Diya
[email protected]This pork chop cocktail recipe was a big hit at my last party! The chops were juicy and flavorful, and the sauce was delicious. I will definitely be making this again.