PORK CHOP WITH SAUTEED APPLES AND WILD RICE

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Pork Chop with Sauteed Apples and Wild Rice image

Enjoy an easy but elegant dinner by topping a juicy pork chop with caramelized apple slices.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 25m

Number Of Ingredients 7

3 teaspoons vegetable oil, such as safflower
1 shallot, minced
1/4 cup wild-rice blend (seasoning packet discarded)
Coarse salt and ground pepper
1 boneless pork loin chop (4 ounces), trimmed
1 teaspoon allâ€"purpose flour
1 Granny Smith apple, peeled, cored, and cut into 1/2-inch wedges

Steps:

  • In a small saucepan, heat 1 teaspoon oil over medium-low. Add shallot; cook, stirring, until soft, 2 to 4 minutes. Add rice and 3/4 cup water; season with salt and pepper, and bring to a boil. Reduce to a simmer; cover, and cook until rice is tender and liquid has been absorbed, about 25 minutes. Set aside.
  • Meanwhile, in a medium nonstick skillet, heat remaining 2 teaspoons oil over medium-low. Season pork with salt and pepper, and dust with flour.
  • Place pork in skillet, and arrange apple wedges in a single layer around it. Cook until pork and apples are golden brown, 5 to 7 minutes, and turn over. Cook until pork is opaque throughout, 2 to 3 minutes more. Serve pork with apples and wild rice.

Jim Jim
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This recipe was a great way to change up my usual pork chop routine. I'll definitely be making it again.


George
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I would have liked the pork chops to be a bit more flavorful, but overall this dish was pretty good.


Feroz Khosa
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The pork chops were cooked perfectly and the apples and wild rice were a delicious combination.


Brian Irina
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This dish was a bit too salty for my taste, but I think that's just a personal preference.


Marcus Mattingly
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I thought this recipe was just okay. I've had better pork chops before.


Akeel Aziz
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This recipe was a bit too time-consuming for me. I think I'll try a different recipe next time.


shylet miga
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The pork chops were a bit overcooked, but the apples and wild rice were delicious.


Fatima Ishtiaq
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This recipe is a keeper! I will definitely be making it again.


Roshan Dasanayake
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I would definitely recommend this recipe to anyone looking for a delicious and easy pork chop dish.


Pawan Rai Pawanrai
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This dish was a great way to use up some leftover pork chops. The apples and wild rice added a lot of flavor.


Suzy Kpogo
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Overall, I thought this recipe was pretty good. The pork chops were cooked well and the apples and wild rice were a nice touch.


Victor James
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This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.


Jason Cheng
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The pork chops were a bit dry, but the apples and wild rice were delicious.


My Dream Heaven
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I found this recipe to be a bit bland. I think it could have used more seasoning.


Olisa Emeka
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This dish was a bit too sweet for my taste, but I think that's just a personal preference. The pork chops were cooked well and the apples and wild rice were tasty.


Qte
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I made this recipe for a dinner party and everyone raved about it. The pork chops were cooked to perfection and the apples and wild rice were a delightful addition.


Makoma Daniel
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This recipe was easy to follow and the results were impressive. The pork chops were juicy and flavorful, and the apples and wild rice were perfectly cooked.


Vlad Ivanovski
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The flavors in this dish were amazing! The apples and wild rice were a great complement to the pork chops.


perpetua imuetinyan
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This pork chop recipe was a hit with my family! The apples and wild rice were a delicious combination, and the chops were cooked perfectly. I will definitely be making this again.