PORK CHOPS WITH RED CABBAGE
Steve Rose of Mesa, Arizona adds pineapple and sweet-and-sour cabbage to these tender chops to give them tangy flavor.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- In a large nonstick skillet, brown pork chops on both sides in oil. In a bowl, combine the cabbage, pineapple, parsley, dried onion, oregano, pepper and celery seed. Cut each onion half into eight wedges; place over pork chops. Top with cabbage mixture. , Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until meat juices run clear and onions are tender.
Nutrition Facts : Calories 336 calories, Fat 8g fat (2g saturated fat), Cholesterol 57mg cholesterol, Sodium 67mg sodium, Carbohydrate 43g carbohydrate (0 sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
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Amna Waseem
[email protected]Delicious and easy to make. I will definitely be making this again.
Abenezer BIrhanu
[email protected]I've made this dish with both bone-in and boneless pork chops and it's always great.
Meilana Tavita
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Soma Roy
[email protected]I'm not a big fan of red cabbage, but I actually really enjoyed it in this dish.
Kerrick Sowell
[email protected]This was my first time making pork chops and they turned out perfectly! Thanks for the recipe.
Noor Yaseen
[email protected]I found this dish to be a bit bland. I think it could use more spices.
Shovi Yee
[email protected]The pork chops were a bit dry, but the red cabbage was delicious.
Nabiirah Muusa
[email protected]This dish was a hit at my dinner party. Everyone raved about the flavors.
Angela Musongole
[email protected]Easy and delicious! I used a pre-made red cabbage slaw mix to save time and it still turned out great.
Jamal Jackson
[email protected]Yum!
Manha Zinia
[email protected]I've made this dish several times now and it always turns out great. The pork chops are always juicy and flavorful, and the red cabbage is a perfect complement.
Leslye G.
[email protected]This dish was incredibly flavorful and easy to make. I used bone-in pork chops and they cooked perfectly in the time specified. The red cabbage was tender and sweet.