PORK LOIN WITH PEARL ONIONS AND APRICOTS

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Pork Loin with Pearl Onions and Apricots image

This elegant and comforting dinner is all about the low and slow braise of a boneless pork loin. Borrowing flavors from it's flavorful base of white wine and herbs, the cut of meat emerges perfumed with fennel seed, orange zest, and dried apricots.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 1h

Number Of Ingredients 11

1 teaspoon olive oil
1 1/2 pounds boneless pork loin, tied at 1-inch intervals
1/2 teaspoon ground coriander
Coarse salt and ground pepper
1/2 pound pearl or cipollini onions, peeled
1/3 cup dry white wine, such as Sauvignon Blanc
1/2 cup low-sodium chicken broth
1/2 teaspoon fennel seed
1 wide strip orange zest
1/4 cup coarsely chopped dried apricots (2 ounces)
1 teaspoon red-wine vinegar

Steps:

  • Preheat oven to 350 degrees. In a largeDutch oven or heavy pot, heat oil overmedium-high. Pat pork dry with papertowels, sprinkle with coriander, andseason with salt and pepper. Cook untilbrowned on all sides, about 10 minutestotal. Transfer pork to a plate. Reduceheat to medium and add onions to pot.Cook, stirring, until onions are goldenbrown, about 3 minutes.
  • Return pork to pot and add wine,broth, fennel seed, zest, and apricots.Bring mixture to a boil. Cover and transferto oven. Cook until an instant-readthermometer inserted in thickest partof pork reads 140 degrees, 25 to 30 minutes.
  • Transfer pork to a plate, tent looselywith foil, and let rest 10 minutes. Onstovetop, bring cooking liquid to a boilover medium-high and cook untilslightly thickened, 3 minutes. Stir invinegar. Thinly slice pork and servewith onions, apricots, and sauce.

Nutrition Facts : Calories 386 g, Fat 19 g, Fiber 2 g, Protein 35 g

Arafat Haque
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This is one of my favorite pork loin recipes. It's so easy to make and it always turns out delicious. I love the combination of the sweet apricots and the savory pork.


zyan dongol
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I made this dish for my family and they loved it! The pork loin was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Shazia Hamiauy
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This dish is so easy to make and it always turns out delicious. I love the way the pork loin and the apricots complement each other.


Prince Haidara
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I'm not a big fan of pork loin, but I loved this dish! The pork was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Marty Bowen
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I made this dish for a dinner party and it was a huge success! Everyone raved about the pork loin and the sauce. I will definitely be making this again.


Shyleen Clinton
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This is one of my favorite pork loin recipes. It's so easy to make and it always turns out delicious. I love the combination of the sweet apricots and the savory pork.


Adaora Priscillia
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I made this dish for my family and they loved it! The pork loin was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Clement Bamisaye
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This dish is so easy to make and it always turns out delicious. I love the way the pork loin and the apricots complement each other.


Clint Turland
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I'm not a big fan of pork loin, but I loved this dish! The pork was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.


SR POLOK
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I made this dish for a dinner party and it was a huge success! Everyone raved about the pork loin and the sauce. I will definitely be making this again.


Shazaib Kayani
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This is one of my favorite pork loin recipes. It's so easy to make and it always turns out delicious. I love the combination of the sweet apricots and the savory pork.


Ssewanyaga Abdul kizza
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I've made this dish several times now and it's always a hit. The pork loin is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.


Ashley Evans
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This dish is a keeper! The pork loin was so tender and flavorful, and the sauce was delicious. I served it over rice and it was a hit with my family.


essoham kpala
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I wasn't sure how I would like the combination of pork loin, pearl onions, and apricots, but I was pleasantly surprised! The flavors all came together perfectly. I will definitely be making this again.


Franca Ampaabeng
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I made this dish for my family and they loved it! The pork loin was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Kaela Crawford
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This dish was absolutely delicious! The pork loin was tender and juicy, and the pearl onions and apricots added a perfect sweetness and tartness. I will definitely be making this again.