Tangy Romanian soup that comes in a variety of flavors and variations; perfect for both meat lovers and vegetarians. Take any ciorba recipe and alter it to make a tasty creation all your own. This is especially delicious on a cold day. Ground pork will add a fatty/oily taste to the soup, so no additional oil is needed for this recipe.
Provided by Hungry_for_more
Categories Pork
Time 2h20m
Yield 10 bowls, 10 serving(s)
Number Of Ingredients 14
Steps:
- Place ground pork in a bowl and add 1/2 cup chopped onion.
- Add flour, dill, 1 tsp salt, 1 tsp pepper, 1 tsp chili powder and mix into meat.
- After mixing well, shape meat into small balls.
- Bring water to a boil in a large pot.
- Add meatballs and vegetable stock and turn heat down to medium. Boil for about 1 and 1/2 hours or until meatballs are no longer pink inside.
- Add chopped celery, carrots, lemon juice, 1 cup chopped onion, and zucchini and cook an additional 30 minutes.
- Turn off heat and add chopped parsley. Serve with a spoon of sour cream.
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rahat yeasinali
[email protected]This soup is delicious and easy to make. I love that I can use leftover pork to make it.
Imrana Aqeel
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's a great soup for a potluck or party.
Joseph Baumann
[email protected]This soup is a bit time-consuming to make, but it's worth it. The meatballs are so flavorful and the broth is packed with vegetables.
Eshan Sehara
[email protected]I'm not a big fan of pork, but I really enjoyed this soup. The meatballs were light and fluffy, and the broth was flavorful and rich.
Zami khan
[email protected]This soup is a great way to use up leftover pork. I had some leftover pork roast and I used it to make the meatballs. The soup was delicious and my family loved it.
Denise Joseph
[email protected]I followed the recipe exactly, but my meatballs fell apart in the soup. I'm not sure what I did wrong.
Beg bahadur Lamgod
[email protected]This soup is amazing! The meatballs are so tender and juicy, and the broth is full of flavor. I will definitely be making this again.
Mathias Plaza
[email protected]The soup was delicious, but the meatballs were a bit dry. I think I will add more liquid to the meatball mixture next time.
Petal Abrams
[email protected]This recipe was easy to follow and the soup turned out great! I used ground turkey instead of pork and it was still very flavorful. I also added some extra vegetables to the broth, such as carrots and celery.
tlotlo Maluleka
[email protected]I made this soup for my family last night and they loved it! The meatballs were so moist and flavorful, and the broth was packed with vegetables. It was a hit with everyone.
Godfrey S Gune
[email protected]This pork meatball soup is a delicious and hearty dish that is perfect for a cold winter day. The meatballs are flavorful and tender, and the broth is rich and flavorful. I followed the recipe exactly and it turned out perfectly.