PORK NORMANDY
Can't remember where I got this recipe, but it is very quick and easy to make and the pork is very tender.
Provided by Denise in NH
Categories Pork
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In skillet in hot oil, cook pork chops about 10 minutes or until browned; pour off fat.
- Stir in soup, wine, apple, celery and thyme.
- Reduce heat to low; cover and simmer 20 minutes, stirring occasionally.
- Serve over noodles.
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ali hussian
[email protected]This dish is so flavorful and satisfying. I highly recommend it.
Mohamed Ragab
[email protected]I've made this dish several times and it's always a crowd-pleaser. I love that it's so easy to make.
Rida Berbit
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Anahi Ramirez
[email protected]I'm not a big fan of pork, but this dish was amazing. The sauce really made the dish.
Idreeskhan Khan
[email protected]I made a few changes to the recipe, but it still turned out great. I used a different type of apple and added some dried cranberries.
XpeterX
[email protected]This was my first time cooking pork and it was a success! The pork was cooked perfectly and the sauce was delicious.
Md Razib Islam
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe.
Iftikhar Arain
[email protected]The sauce is incredible. I could drink it straight from the pan.
abed fillemon
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved it.
emilda roberts
[email protected]This is a great recipe! I've made it several times and it always turns out perfectly. The pork is juicy and tender, and the sauce is rich and flavorful.