Slices of roast pork tenderloin and served on slider buns with a spicy mango slaw.
Provided by Smithfield(R)
Categories Trusted Brands: Recipes and Tips Smithfield®
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- In a medium-sized bowl, toss together cabbage, mango and cilantro.
- Roast tenderloin in oven at 425 degrees F for 25 to 30 minutes until internal temperature reaches 150 degrees F. Remove from oven and let rest for 5 minutes then slice.
- In a small bowl, whisk together olive oil, lime juice, sriracha and salt. Pour over cabbage mixture and toss to coat.
- To assemble the sandwiches, halve the rolls then top with a few rounds of pork and a heap of the spicy mango slaw.
Nutrition Facts : Calories 217.4 calories, Carbohydrate 166.8 g, Cholesterol 41.3 mg, Fat 6.5 g, Fiber 1.3 g, Protein 16.7 g, SaturatedFat 0.9 g, Sodium 546.3 mg, Sugar 4.6 g
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LaToyia Daniels
[email protected]These sliders were a total disaster. The pork was dry and overcooked, and the slaw was way too spicy.
Tyler Garlett
[email protected]I'm not a big fan of pork, but these sliders were surprisingly good. The slaw was also very refreshing.
Person Person
[email protected]These sliders were just okay. The pork was a bit tough and the slaw was bland.
Rajkumar Ray
[email protected]I found the recipe to be a bit too complicated. The sliders were good, but not worth the effort.
Usama Abbasi
[email protected]The sliders were a bit dry, but the slaw was amazing!
Jollyson Myaka
[email protected]These sliders were delicious! The pork was tender and juicy, and the slaw was the perfect topping. I would definitely recommend this recipe.
Tyron
[email protected]Just made these sliders and they were a hit! The pork was juicy and flavorful, and the slaw was the perfect complement. I will definitely be making these again soon.
Tharush Akalanka
[email protected]These pork tenderloin sliders were so good! The meat was cooked perfectly and the slaw was the perfect topping. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Irtaza Arslan
[email protected]Amazing recipe! I followed it exactly and the sliders turned out perfect. The pork was tender and juicy, and the slaw was tangy and refreshing. Will definitely make these again!
Ntswaki Patients
[email protected]I made these sliders for my family and they loved them! The pork was cooked perfectly and the slaw was delicious. I would definitely recommend this recipe.
Humanyo Don
[email protected]These sliders were a huge hit at my party! The pork was juicy and flavorful, and the slaw was the perfect complement. I will definitely be making these again.