Make and share this Port, Marsala or Madeira Sauce recipe from Food.com.
Provided by Barb G.
Categories Sauces
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Saute shallots in butter for 1-2 minutes or until translucent.
- Add cracked peppercorns, thyme and bay leaf and cook 30 seconds.
- Add red wine and reduce by half.
- Add Port, Marsala or Madeira wine and bring to boil.
- Add demi-Glaze gold and whisk until dissolved.
- Add cream and reduce, then add enough water to reach desired sauce thickness.
- Strain and serve over Beek, Veal, Pork, chicken or other grilled or roasted meats.
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Carl Smith
[email protected]This sauce is a game-changer! It's so easy to make and it adds so much flavor to any dish. I've been using it on everything from chicken to fish to pasta.
Veer Baba
[email protected]This sauce is amazing! I can't believe how easy it was to make and how delicious it turned out. I will definitely be making this again.
Victory Ifetoye
[email protected]I love this sauce! It's so rich and flavorful, and it really elevates any dish you serve it with.
Tayyab Khan123 choian
[email protected]This sauce is delicious! It's the perfect balance of sweet and savory, and it's so easy to make. I'll definitely be making it again.
Helen Martinez
[email protected]This sauce is a keeper! It's so versatile and can be used on so many different dishes. I've even used it as a marinade for grilled meats.
Linda Hlapi
[email protected]This sauce is incredible! It's so rich and flavorful, and it really elevates any dish you serve it with. I highly recommend it!
Aubrey Lucky
[email protected]I've made this sauce several times and it's always a hit! It's so easy to make and it tastes amazing. I love it on chicken, fish, and even pasta.
Zako shihabi
[email protected]This sauce is delicious! I love the combination of sweet and savory flavors. It's the perfect sauce for chicken or pork.
abbi o'neill
[email protected]This sauce is amazing! I made it for a dinner party last weekend and everyone loved it. It's so easy to make and it tastes like it came from a restaurant.
Muqadas Muskan
[email protected]This sauce is a must-try! It's so delicious and flavorful, and it's so easy to make. I can't wait to try it on other dishes.
Francisca Francis Castelino
[email protected]I've made this sauce several times and it always turns out perfect. It's so versatile and can be used on so many different dishes.
Jyra Kopak
[email protected]This sauce is incredible! It's the perfect balance of sweet and savory, and it's so easy to make. I highly recommend it!
Noin Hawlader
[email protected]This sauce is a game-changer! It's so easy to make and it adds so much flavor to any dish. I've been using it on everything from chicken to fish to pasta.
Naima Abrar
[email protected]This sauce is amazing! I can't believe how easy it was to make and how delicious it turned out. I will definitely be making this again.
Heather Eans Gayeski
[email protected]I love this sauce! It's so rich and flavorful, and it really elevates any dish you serve it with.
Mithun Sordar
[email protected]This sauce is delicious! It's the perfect combination of sweet and savory, and it's so easy to make. I'll definitely be making it again.
Daani Baba
[email protected]This sauce is a keeper! It's so versatile and can be used on so many different dishes. I've even used it as a marinade for grilled meats.
MASeMBE Isma
[email protected]I love this sauce! It's so easy to make and it always turns out perfect. I especially love it on chicken or fish.
Esports Ready (FancyMan)
[email protected]This sauce is amazing! I made it for a dinner party last weekend and everyone raved about it. It's so rich and flavorful, and it really elevates any dish you serve it with.
Adnan Chowdhuri
[email protected]I've made this sauce several times and it always turns out delicious! It's the perfect balance of sweet and savory, and it's so easy to make. My family and friends love it!