Most unusual cookies, but very tasty. My SIL made this the first time about 25 years ago, the whole family loves it. Especially because of how little sugar is in it. I think that she got it from the Quaker Oats company back then.
Provided by Mysterygirl
Categories Drop Cookies
Time 25m
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees.
- Combine flour, butter, sugar, egg, vanilla, cinnamon, baking powder and salt in a large bowl; mix well.
- Add oatmeal, cheese and raisins; mix well.
- Stir in chopped apple.
- Drop by heaping spoonfuls onto an ungreased cookie cheet.
- Bake 15 minutes or until golden brown.
- Store in a tightly covered container in the refrigerator or in a loosely covered container at room temperature.
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Talha sikandar
[email protected]I followed the recipe exactly and the apple cheese pleasers turned out perfectly. They were a big hit at my potluck.
Emenike Nelson
[email protected]These are delicious! The apples and cheese go together perfectly. I will definitely be making these again.
Opoku Serwaa
[email protected]I've made these apple cheese pleasers many times and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Ramon Robles
[email protected]These are so good! I love the combination of apples and cheese. They're the perfect snack or appetizer.
shay shevach
[email protected]I made these apple cheese pleasers for a party last weekend and they were a huge hit! Everyone loved them. They're so easy to make and they're the perfect finger food. I will definitely be making these again.