PORTOBELLO LEMON CHICKEN
From the maker of 'Greasy Chicken' comes my signature dish, the most requested and favored chicken, ever! The mushrooms and onions taste great after cooking in the lemon juice, and it is especially good when marinated ahead of time.
Provided by Gary
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 55m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Spread the chopped onion and mushrooms evenly in the bottom of a 9x13 inch baking dish. Arrange chicken pieces over the vegetables, skin side up. Squeeze lemon juice over the chicken pieces, and season with garlic salt and pepper.
- Bake chicken uncovered for 20 minutes in the preheated oven. Carefully turn the pieces over, and continue cooking 15 minutes more.
- Set oven to broil. Cook chicken for 5 minutes, or until chicken skin is crisp.
Nutrition Facts : Calories 327.5 calories, Carbohydrate 12.6 g, Cholesterol 97.1 mg, Fat 17.5 g, Fiber 4 g, Protein 33.2 g, SaturatedFat 4.8 g, Sodium 250.5 mg, Sugar 2.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sajid jani Jani sab
[email protected]I'm not a big fan of chicken, but I loved this recipe. The lemon-herb sauce is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
Nthabiseng Monei
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The lemon-herb sauce really brightened up the chicken and made it taste like a new dish.
Bnd Tmg
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the lemon-herb sauce is delicious. I like to serve it with rice or pasta.
md Riyam
[email protected]This dish is perfect for a summer meal. The lemon-herb sauce is light and refreshing, and the chicken is grilled to perfection. I like to serve it with a side of grilled vegetables and a glass of white wine.
Chidera Prisca
[email protected]I'm a picky eater, but I love this recipe. The chicken is always tender and juicy, and the lemon-herb sauce is so flavorful. I like to serve it with mashed potatoes and green beans.
Md AniK KhAn
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the lemon-herb sauce and they always eat their vegetables when I serve it with this chicken.
DEVIDE MUSIQ
[email protected]I love this recipe because it's so versatile. I've made it with chicken breasts, thighs, and even drumsticks. I've also used different types of mushrooms, such as shiitake and oyster mushrooms. The lemon-herb sauce is always a hit, and I've even used
Offical Fash
[email protected]This dish is perfect for a special occasion. The chicken is elegant and flavorful, and the lemon-herb sauce is light and refreshing. I served it with a side of roasted asparagus and it was a delicious and memorable meal.
Afrin Sangid
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was a hit with everyone and the lemon-herb sauce was raved about. I will definitely be making this again.
Mr C
[email protected]This recipe is a little time-consuming, but it's worth the effort. The chicken is so tender and juicy, and the lemon-herb sauce is amazing. I served it with roasted vegetables and it was a delicious and healthy meal.
df babu
[email protected]I'm not a big fan of chicken, but I loved this recipe. The lemon-herb sauce is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
Mashqoor Ali
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The lemon-herb sauce really brightened up the chicken and made it taste like a new dish.
Kailee Mae
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the lemon-herb sauce is so flavorful. I like to serve it with rice or pasta.
Whimsical Ava
[email protected]This recipe is easy to follow and the results are amazing! The chicken is tender and juicy, and the lemon-herb sauce is light and flavorful. I highly recommend this recipe.
Arof Md
[email protected]I made this for dinner last night and it was a big hit! The chicken was juicy and flavorful, and the lemon-herb sauce was delicious. I will definitely be making this again.
Sulait Zziwa
[email protected]This dish is a keeper! The combination of portobello mushrooms, lemon, and herbs is amazing. I followed the recipe exactly and it turned out perfectly.
Kibuuka Nektar
[email protected]I love this recipe! The chicken is always moist and flavorful, and the lemon-herb sauce is so delicious. I like to add a little bit of white wine to the sauce for extra flavor.
shan sahos
[email protected]This Portobello Lemon Chicken is a delicious and easy-to-make dish that's perfect for a weeknight meal. The chicken is tender and juicy, and the lemon-herb sauce is flavorful and tangy. I served it with roasted potatoes and green beans, and it was a